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Chicken Mandarine Orange Pasta Salad

Updated on August 3, 2012
4 stars from 1 rating of Chicken Mandarine Orange Salad

This recipe is a great salad-as-a-meal and also appeals to kids! You can substitute the oranges with apples or grapes or add all 3!

If you like it meatier of course you can add more chicken.


Cook Time

Prep time: 30 min
Ready in: 30 min
Yields: Serves 6


  • 3 cups Dry Spiral Pasta, Cooked - set aside (yeilds 6 cups)
  • 1 2/3 cup Mayonaise
  • 1 Tblsp Sugar
  • 1/4 tsp Salt
  • 2 Tblsp Bacon Bits
  • 1/8 tsp Celery Seed
  • 1/8 tsp Onion Powder NOT onion salt
  • Dash Garlic Powder
  • 1/3 cup Mandarine Orange Juice
  • 1 cup Mandarine Oranges, Drained
  • 2 cups Chicken - cooked and cubed
  1. Cook pasta, cool and set aside in large bowl.
  2. Mix Mayo, sugar, salt, onion and garlic powders, bacon bits, celery seed and mandarine orange juice with whisk. Pour over pasta.
  3. Add oranges and chicken and stir well.
  4. Refrigerate for at least an hour before serving.


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