ArtsAutosBooksBusinessEducationEntertainmentFamilyFashionFoodGamesGenderHealthHolidaysHomeHubPagesPersonal FinancePetsPoliticsReligionSportsTechnologyTravel

Easy Egg Salad Recipe

Updated on October 25, 2014
5 stars from 2 ratings of Easy Egg Salad

Using just 5 ingredients, this easy egg salad recipe is perfect for making quick and delicious brown-bag lunches. Combine an egg salad sandwich with a piece of fruit to create an inexpensive packed lunch for school or work. 

Cook Time

Prep time: 5 min
Cook time: 20 min
Ready in: 25 min
Yields: 4 servings


  • 8 eggs, hard-boiled with shells removed and chopped (see quick tips)
  • 3 green onions, chopped fine
  • 1/4 cup mayonnaise
  • 2 tablespoons diced pimiento
  • 1 1/2 tablespoons yellow mustard
  • salt, (optional)
  • black pepper, (optional)


  1. Place the chopped hard-boiled eggs, finely chopped green onions and diced pimiento in a large bowl. Stir to combine.
  2. Stir in the yellow mustard and mayonnaise.
  3. If desired, season your egg salad to taste with salt and black pepper.
Nutrition Facts
Serving size: 1/4 of total recipe
Calories 231
Calories from Fat144
% Daily Value *
Fat 16 g25%
Saturated fat 4 g20%
Unsaturated fat 12 g
Carbohydrates 3 g1%
Protein 14 g28%
Cholesterol 428 mg143%
Sodium 170 mg7%
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.

Quick Tips

  • Click here for easy-to-follow instructions on how to hard-boil eggs properly.
  • Eat this easy-to-make egg salad by itself, or between two slices of your favorite bread with crisp lettuce and/or a fresh slice of tomato for a quick and tasty sandwich.


    0 of 8192 characters used
    Post Comment

    • profile image

      The Savvy Saver 7 years ago

      I love egg salad. In elementary school my mother would occasionally pack me an egg salad sandwich...those were my favorite days! I remember the distinct odor as I unwrapped the tin foil from the sandwich would sometimes spark a reaction or silly joke from some of the other students at my lunch table. "Fart salad sandwich" is a term that I recall hearing a few times. Hey we were all a little immature at one point of our lives, and perhaps they were a bit jealous as well!