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Ground Beef Casserole

Updated on August 17, 2012

Ground Beef Casserole

4 stars from 1 rating of Ground Beef Casserole

Easy and Cheap Casserole

This casserole uses common kitchen ingredients brought together in a tasty and simple way. It can serve as a one dish meal or can be served with additional vegetable side items. This casserole is great served with garlic bread. It is highly versatile and goes well with any number of vegetables.

Cook Time

Prep time: 20 min
Cook time: 30 min
Ready in: 50 min
Yields: Several Servings

Ingredients

  • 1 lb ground beef
  • 2 medium onions, diced
  • 1 10 oz can cream of chicken mushroom soup
  • 1 8 oz can tomato sauce
  • 2 cups sharp cheddar cheese, shredded
  • 1 bag egg noodles, small or medium, cooked

Directions

  1. Brown ground beef and onion together. Drain off the excess grease.
  2. Boil the egg noodles until soft. Drain well.
  3. Mix all ingredients together in a large bowl (reserve 1 cup of cheese). Pour into a large casserole dish. Put remaining 1 cup of cheese on top.
  4. Bake for 25-30 minutes at 400 degrees. Enjoy!

Comments

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    • niamton profile image

      niamton 5 years ago from South Florida

      Sounds good, i'm always down for new casserole recipes

    • beccacooling profile image
      Author

      Becca 5 years ago from Southwest Georgia

      Me too. I love casseroles. Thanks for visiting my page and hope to see you again soon. :)

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