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Hawaii Haupia

Updated on May 30, 2013


  • 1/4 Cup Sugar
  • 3/4 Cup Lukewarm Water
  • 1/2 Cup Cornstarch
  • 2 Cups Fresh Coconut Milk (or Canned), (If you use canned Coconut Milk use 1/3 to 1/2 Cup Sugar instead)


  1. In a large mixing bowl combine Sugar and Cornstarch and mix. Add in water and stir until dissolved, then set aside.
  2. In a pot heat up the Coconut Milk until warm through and add in the previous set aside mixture stirring until it thickens (5 to 7) Minutes. Pour into an 8 Inch pan and refrigerate for approximately 4-6 hours.
  3. Cut up into small squares and enjoy the taste of Hawaii! :)
2.5 stars from 2 ratings of Hawaii Haupia


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