ArtsAutosBooksBusinessEducationEntertainmentFamilyFashionFoodGamesGenderHealthHolidaysHomeHubPagesPersonal FinancePetsPoliticsReligionSportsTechnologyTravel

Coleslaw Recipe

Updated on October 25, 2017
MomsTreasureChest profile image

I like to share creative ideas for moms, diy, family fun, crafts, travel, recipes, party planning, shopping, discounts, gifts, & more.

This delicious recipe is for a sweet version of coleslaw. If you have ever eaten at a famous Dave's restaurant you'll find it is similar to their coleslaw. Did you know that one pound of cabbage is about 4 to 5 cups of raw shredded cabbage?

Cabbage Nutrition Facts:

  • 1 cup, shredded
  • 20 Calories
  • 4g Carbohydrates
  • 2g Fiber
  • 1g Protein

Cabbage is low in saturated fat and cholesterol. It is also a good source of protein, Thiamin, Calcium, and a very good source of Dietary Fiber, Vitamin A, Vitamin C, Vitamin K, Vitamin B6, Folate, Magnesium, Potassium and Manganese.

Source

Homemade Coleslaw Ingredients

  • 10 cups Shredded cabbage
  • 1 cup Shredded carrot
  • 2 cups Miracle Whip or Mayo
  • 1/2 cup Sugar
  • 1/2 cup White Vinegar
  • 1 teaspoon Salt
  • 1/4 teaspoon Garlic Powder
  • 1/4 teaspoon Celery Seeds
  • 1 Tablespoon White Pepper
  • 2 Tablespoons White prepared horseradish

Directions

  1. Place the cabbage and carrots in a large bowl.
  2. Make the dressing: In a smaller bowl combine the Miracle Whip, vinegar, sugar, horseradish, white pepper, salt, garlic powder and celery seeds.
  3. Add the dressing to the cabbage and carrots. Mix well. Cover and chill for 30 minutes.
  4. Enjoy!

Four Additional Uses for Coleslaw in a Bag

1. Use the coleslaw mix in the diet soup recipe for cabbage soup.

2. Add the mix to your next stir-fry dinner.

3. Include the coleslaw cabbage in your chicken salad recipe.

4. Make Moo Shu Chicken: In a large non stick pan cook: 8 cups coleslaw mix, 1/3 cup hoisin sauce, 1 tablespoon soy sauce, 1 tablespoon honey, and 4 sliced green onions for about 5 minutes. Stir in 2 cups cooked shredded chicken. Serve with flour tortillas.

Coleslaw makes a great topping for bbq chicken sandwiches and hamburgers!

Miracle Whip or Mayo?

What's your preference, Mayo or Miracle Whip?

See results

© 2012 MomsTreasureChest

Comments

    0 of 8192 characters used
    Post Comment

    • rjsadowski profile image

      rjsadowski 5 years ago

      There are many good recipes for making coleslaw and yours is one of them.

    • moonlake profile image

      moonlake 5 years ago from America

      Recipe sounds good. I use the bag in my cole slaw but mine has vingar and no mayo. I also use the cole slaw bag for egg rolls. Voted Up.

    • Debby Bruck profile image

      Debby Bruck 5 years ago

      Dear Mom ~ I vote for Mayo. Surprised about the quantity of sugar in this cole slaw. I can understand what grandma would call, "a pinch" but that seems quite sweet. I don't add any sugar. Thanks so much, Debby