ArtsAutosBooksBusinessEducationEntertainmentFamilyFashionFoodGamesGenderHealthHolidaysHomeHubPagesPersonal FinancePetsPoliticsReligionSportsTechnologyTravel
  • »
  • Food and Cooking»
  • Beverage Recipes

How To Make a Pineappple Mimosa

Updated on February 9, 2011
Pineapple Mimosas
Pineapple Mimosas

The traditional Mimosa, popular at breakfast and brunch gatherings, is typically made with orange juice. This Mimosa variation uses frozen pineapple-orange-banana juice concentrate, and tastes delicious. So why not switch things up a bit and make yourself a pineapple mimosa. 


  • 1/2 cup of sparkling wine
  • 1/4 cup of cold water
  • 2 tablespoons of frozen pineapple-orange-banana juice concentrate, thawed
  • ice cubes
  • fresh pineapple wedge or orange wedge 


  1. Mix the pineapple-orange-banana juice concentrate, sparkling wine, and cold water together in a cocktail shaker with ice.
  2. Strain the mixture into a glass with ice cubes, and garnish with a fresh wedge of pineapple or orange. 

Nutritional Information:

calories-147, saturated fat-0g, total fat-0g, cholesterol-0g, sodium-4mg, carbohydrates-18g, fiber-0g, protein-1g Daily Values: vitamin A-1%, vitamin C-34%, calcium-1%, iron-3%


    0 of 8192 characters used
    Post Comment

    • The Pink Panther profile image

      The Pink Panther 7 years ago from Sydney, Australia

      Mmmmm - Looks delicious. I've always wondered how to make mimmosa after that scene of the 'Incredibles' film.

      Great hub!