How to Make Meatballs

Every cook should learn how to make meatballs. A basic meatball recipe can be used in many different recipes for very versatile, quick meals.

I don't know how many times frozen meatballs have saved me from making a trip to a fast food restaurant. Besides, learning how to make meatballs is actually a very easy recipe to learn how to make.

Below are several cooking videos that teach how to make easy meatballs several different ways- meatball appetizer, spaghetti and meatballs, Swedish meatball recipe, and more easy meatball recipes.

• For truly hectic days, keeping frozen store bought meatballs and a jar of spaghetti sauce handy will always guarantee a quick meal. If you make your own meatball recipe, always make a double batch and freeze them to use for later meals.
• Don't limit meatballs to just spaghetti recipes. Try meatballs on sandwiches like hoagies. Don't just used tomato-based sauces. Brown gravy and barbecue sauce also taste pretty good with meatball recipes.
• Another great thing about meatball recipes is that learning how to make meatballs is so versatile. The herbs and spices in meatball recipes can be easily substituted or eliminated. Meatball recipes can also be cooked in a slow cooker, fried, or baked in the oven.
• To cook your favorite meatball recipe in the oven, bake at 350 degrees Fahrenheit for about 30 minutes. If you would rather fry meatballs, they are done in less than ten minutes on medium heat.