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How to make Pork Tacos?

Updated on January 15, 2012

How to make pork Tacos

Things you will need for Pork Tacos!

Pork Meat




Lemon or Lime

Jalapenos, Salsa Verde or Onion (optional)

How to make Pork Tacos?

Cut Pork meat in large chunks. If you buy a pork roast or pork shoulder blade, you should chop it up and cook the amount that you will need for your tacos. The amount that you cook depends on how many people you will serve the pork tacos to.

Boil Pork Meat in a sauce pan for at least an hour. Allowing the Pork meat to cook a long time will allow it to be soft, tender and crumbly. The longer you cook the pork meat, the better the meat will taste in your tacos.

Heat up some corn tortillas in a frying pan with a little vegetable oil to add taste. Heat up at least four tortillas per person.

Cut a soft ripe Avocado in half. Spread a little of the ripe avocado on the heated tortilla. Add desired amount of cooked pork meat. Be careful not to overload the taco because the tortilla will rip and the taco will fall apart. Even better, you can use two tortillas and get fuller faster.

Sprinkle some table salt on the pork meat and add lemon or lime. Roll up the pork taco and enjoy.

Additional ingredients for Pork Tacos.

Adding some diced up Jalapenos, Onions or Salsa Verde will add flavor.

You can use lemon juice or squezze a wedge of lime on taco.

Also, some people enjoy cilantro on their pork tacos.



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    • tammyfrost profile image

      Tammy Frost 6 years ago from Oregon

      Thanks for Viewing my Hub...they are actually pretty tasty.

    • profile image

      hailey 6 years ago

      pork tacos sound and look really gross. i like cupcakes better

    • alocsin profile image

      alocsin 6 years ago from Orange County, CA

      This is making me hungry so I'm glad to have read this just before dinner. Voting this Up and Yummy --- I mean, Interesting.

    • wilsontom profile image

      wilsontom 6 years ago from new delhi

      now i will definitely try to make pork tacos.

    • stephhicks68 profile image

      Stephanie Hicks 7 years ago from Bend, Oregon

      Sounds delicious - even better than fish tacos!