How to Make Starbucks Chilled Vanilla Frappuccino
What you will need
-
Coffee maker
-
Pitcher
-
Measuring cups 1/2 Cup, 4 Cups, 1/3 Cup, 1 Cup, 2/3 Cups, 1/4 Cup.
-
Measuring spoons 1Tsp.
-
Empty Starbucks Frappuccino bottles (optional)
If you don't have a pitcher, you can use a empty container (Example, Milk carton)
Step 1: Double brew your coffee
1/3 Cup of Coffee grounds. Any coffee grounds work. i use folgers!
1 Cup of water
Brew your coffee once like normal. When it's done, you'll have about 2/3 cup of brewed coffee.
Pour the brewed coffee back into the coffee maker where you would normally pour the water, and brew it again using the same grounds. This will give you about 1/2 cup of coffee with a more concentrated coffee flavor.
Step 2: Mix and stir
Mix
1/2 cup brewed coffee
4 cups milk
1/4 cup sugar
1 tsp vanilla or 1/2 tsp for lite vanilla
Mix all the ingredient in a pitcher or a blender, if your using a carton of some sort, then mix it in the carton and shake it.
Step 3: Pour and chill
Pour the mixture in a carton or pitcher and let it sit in the fridge until its cold!
And ENJOY!
Cook Time
© 2018 Matthew Gardner