Lazy Peach Cobbler
Easy Peach Cobbler!
This easy peach cobbler recipe is the perfect desert anytime and for any occasion. It looks and taste like it took much more effort to make than it actually did! It is really only 5 ingredients that most of us usually keep on hand.
Cobbler is unique as it is more of a cake like texture but constructed similarly to a pie. Crust on the bottom and fruit on the top. But when you put it in the oven, the cakey like crust bakes up to the top and the fruit settles down to the bottom and it creates a mouth full of deliciousness.
You can use any fruit if you want, but peach is our favorite by far!
Volunteer to bring desert to your next pot luck and try this recipe!
Preheat Oven to 350 Degrees
Things you need
- 1 cup milk
- 1 cup sugar
- 1 cup flour
- 1 tspn baking soda
- 1 quart canned peaches, mostly drained
- 1 9x12 baking dish
- 1 mixing bowl
- Mix The milk, sugar, flour and baking soda together in a bowl. Pour the mixture into your baking dish.
- Pour the peaches on top of the batter. DO NOT STIR!
- Carefully place in the oven
When it's finished I like to top mine off with some vanilla ice cream but my kids like cool whip. Honestly, its pretty dang good all by itself!