Nutty Bar Cheesecake
Talk about a sweet treat. This cheesecake is sure to be a great addition to any cook out or get together. Combining the taste of the Nutty Bars and the original cheescake- this sure to be a crowd pleaser!
Ratings
Cook Time
Prep time: 10 min
Cook time: 2 min
Ready in: 12 min
Yields: 12 + servings
Ingredients
- 24 Nutty Bars, Crushed
- 2 8 oz packages of Cream Cheese
- 1 4oz Package Instant Vanilla Pudding
- 2 cups Chunky Peanut Butter
- 2 cups Milk
- 1 cup Whipping Cream
- 1 Tsp Vanilla Extract
- 1/2 cup Sugar
- 1/2 cup Melted Butter
Instructions
- Unwrap 12 Nutty Bars and chop in blender until finely crushed. Pour into bowl.
- Add butter to crushed bars and mix well press into bottom of a 12" spring form pan. Set aside
- Unwrap remaining Nutty Bars and cut into half. Line the rim of the pan with bar's
- In a seperate bowl, whip cream cheese, milk, peanut butter, and sugar together until fluffy.
- Add whipping cream, pudding mix, and vanilla to cream cheese filling. Mix 2 minutes and pour into crust. Chill Overnight
