Plumy and Fluffy

You will need perfectly ripe plums for this fabulous and fruity, frothy and fluffy recipe. In fact the darker the plum, the better the colour.

SERVES 2

YOU WILL NEED

* A food processor

* 4 medium ripe plum, stoned

* 200ml/ 7 fl oz of ice cold milk

* 2 scoops of luxury vanilla ice cream

* a few crumbly oak biscuits to serve it with

METHOD:

Put the plums, milk and ice cream into a food processor and process until smooth and frothy. Finally pour into glasses and serve with crumbly oat biscuits on the side

Fluffy and lovely enjoy:-)