ArtsAutosBooksBusinessEducationEntertainmentFamilyFashionFoodGamesGenderHealthHolidaysHomeHubPagesPersonal FinancePetsPoliticsReligionSportsTechnologyTravel

Holiday Sweet Potato Bread with Butterscotch Chips and Cashew Brown Sugar Crust

Updated on December 1, 2011
The finished product; one large pan or 2-3 small loaf pans per batch.
The finished product; one large pan or 2-3 small loaf pans per batch. | Source
Sweet potatoes roasted on a charcoal and mesquite wood grill.
Sweet potatoes roasted on a charcoal and mesquite wood grill. | Source
Soft enough to whip with a fork.
Soft enough to whip with a fork. | Source

With Fall in the air, (even if the temperature in your area is still hovering above 90 degrees,) the days are shorter, and eventually, cooler.

As the temperature drops, it's time to crank on the oven, open the windows and fill the house with the great smells of autumn baking.

One of the things I like to do with the oven is make a variety of quick breads, and my roasted sweet potato bread with butterscotch chips and a cashew brown sugar crust is always a crowd-pleaser.

This is a great dessert to serve warm with dulce de leche ice cream. It's also a great snack for chilly outdoor fall afternoons with tea or coffee. For a little more flavor pop, try adding a shot of good bourbon whiskey to the mix before pouring it in the pan.

Need less sugar? Substitute the butterscotch chips with walnuts, or use artificial sweeteners or molasses in place of all or part of the sugar.

You can always reduce the overall amount of sugar used as well. This will allow the natural sweetness of the sweet potatoes to dominate your palette.

Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract, 32 FL OZ
Nielsen-Massey Madagascar Bourbon Pure Vanilla Extract, 32 FL OZ

A great alternative to the mostly artificial choices in your local grocery store. Buy big and it will last and last.

 

Ingredients

  • Ready to get started? Here's what you will need:
  • 1 large sweet potato, roasted (enough for 1 cup + 1-2 tablespoons)
  • All purpose flour: 1 1/2 cups
  • Sugar (refined, or half refined and half brown.) 1 1/3 cups
  • Vanilla extract: 1 1/2-2 teaspoons
  • Baking powder: 1 teaspoon
  • Baking soda: 1 teaspoon
  • Table salt: 3/4 teaspoon
  • Either: Cinnamon: 1 1/2-2 teaspoons + 3/4 teaspoon pumpkin pie spice mix
  • OR, if you have all the individual spices on hand:
  • Cinnamon: 1 1/2 teaspoons
  • Nutmeg: 1/2 teaspoon
  • Ground ginger: 1 teaspoon
  • Ground cloves: 1/4-1/2 teaspoon
  • Butterscotch chips: 1/4-1/2 cup
  • 1 stick unsalted butter, at room temperature (30 seconds in the microwave to speed it up.)
  • 2 eggs, preferably at room temperature.
  • 1/4 milk
  • 1/4 cup whole cashews, salted is fine

Preparation

  • Preheat the oven to 355 degrees
  • Be sure your sweet potato or potatoes are well roasted, to the point they will puree with a fork. The well-roasted sweet potato will yeild more flavor and mix thoroughly into the batter.
  • Oil a loaf pan or line it with wax paper.
  • In a large bowl, mix butter with sugar until smooth and lightened.
  • Add eggs, lightly scrambling first if you prefer. Thoroughly incorporate into sugar/butter mixture.
  • Add vanilla extract and milk.
  • Whip in pureed sweet potato. If cooked well enough, scoop out the flesh and add directly. It will mix in smoothly.
  • In a separate bowl, mix flour, baking soda, baking powder, salt and spices until thoroughly incorporated. Add in batches to 'wet'(sweet potato mixture) bowl, stirring in slowly with a spatula.
  • Mix in butterscotch chips.
  • Pour/scoop mixture into loaf pan and shake to distribute.
  • Using a mortar and pestle, or pulsing in a food processor, break up the cashews and brown sugar to a crumb-like mixture. Sprinkly with a liberal hand over the top of the batter in the pan.
  • You can also add cinnamon and other spices to this topping. Shredded coconut and brown sugar makes an amazing alternative!
  • Bake in the top rack for 50-55 minutes. Insert a fork or skewer to test for doneness. If it comes out clean it is done. Now let it cool for about 30 minutes, or let it settle for about 15 before scooping it up and serving it with some ice cream.

On a final note, the batter is easy to make with a wire whisk and a good spatula, but for those of you who prefer your power tools, I recommend an inexpensive hand blender.

Enjoy!



Proctor Silex 59735 Immersion Hand Blender, White
Proctor Silex 59735 Immersion Hand Blender, White

A simple, effective hand held immersion blender from Proctor-Silex. For the price, this is a valuable tool you will find infinite uses for.

 

Comments

    0 of 8192 characters used
    Post Comment

    • MosLadder profile imageAUTHOR

      Chris Montgomery 

      6 years ago from Irvine, CA

      Hi B.A. Williams! I'm no baker either, but you could almost do this with your eyes closed and get it right, or edible anyway! Thanks for commenting :-)

    • B. A. Williams profile image

      B. A. Williams 

      6 years ago from USA

      This looks like something I would try. I am not a baker, but quick loaf breads might be a good starting point for me.

      Thanks for sharing!

    • Jean Bakula profile image

      Jean Bakula 

      6 years ago from New Jersey

      Yum, that sure sounds good. I like to make quickbreads and muffins, that's about it for baking! Our cottage in the woods sometimes seems like a fairy tale. But in power outages and snow storms it's more of a nightmare. We like it though, it's pretty and private. I definitely want to try this recipe, will bookmark it!

    • MosLadder profile imageAUTHOR

      Chris Montgomery 

      6 years ago from Irvine, CA

      Yum, I hope you enjoyed it, thanks again!

    • profile image

      Derdriu 

      6 years ago

      MosLadder: The bourbon whiskey, the half refined/half brown sugars, and the walnut substitution for the butterscotch chips were my variations on your photogenic, tasty treat.

      Thank you for sharing, voted up, etc.,

      Derdriu

    • MosLadder profile imageAUTHOR

      Chris Montgomery 

      6 years ago from Irvine, CA

      Dexter and SG, thanks! Hope you do enjoy it. Cheers.

    • S G Hupp profile image

      S G Hupp 

      6 years ago from United States

      Yummy. I am sooo going to try this recipe.

    • Dexter Yarbrough profile image

      Dexter Yarbrough 

      6 years ago from United States

      Hi Mosladder! Not only does the finished recipe read like a winner, I am sure it tastes delicious! I have added this to my bookmarks! Thanks for sharing!

    working

    This website uses cookies

    As a user in the EEA, your approval is needed on a few things. To provide a better website experience, hubpages.com uses cookies (and other similar technologies) and may collect, process, and share personal data. Please choose which areas of our service you consent to our doing so.

    For more information on managing or withdrawing consents and how we handle data, visit our Privacy Policy at: https://hubpages.com/privacy-policy#gdpr

    Show Details
    Necessary
    HubPages Device IDThis is used to identify particular browsers or devices when the access the service, and is used for security reasons.
    LoginThis is necessary to sign in to the HubPages Service.
    Google RecaptchaThis is used to prevent bots and spam. (Privacy Policy)
    AkismetThis is used to detect comment spam. (Privacy Policy)
    HubPages Google AnalyticsThis is used to provide data on traffic to our website, all personally identifyable data is anonymized. (Privacy Policy)
    HubPages Traffic PixelThis is used to collect data on traffic to articles and other pages on our site. Unless you are signed in to a HubPages account, all personally identifiable information is anonymized.
    Amazon Web ServicesThis is a cloud services platform that we used to host our service. (Privacy Policy)
    CloudflareThis is a cloud CDN service that we use to efficiently deliver files required for our service to operate such as javascript, cascading style sheets, images, and videos. (Privacy Policy)
    Google Hosted LibrariesJavascript software libraries such as jQuery are loaded at endpoints on the googleapis.com or gstatic.com domains, for performance and efficiency reasons. (Privacy Policy)
    Features
    Google Custom SearchThis is feature allows you to search the site. (Privacy Policy)
    Google MapsSome articles have Google Maps embedded in them. (Privacy Policy)
    Google ChartsThis is used to display charts and graphs on articles and the author center. (Privacy Policy)
    Google AdSense Host APIThis service allows you to sign up for or associate a Google AdSense account with HubPages, so that you can earn money from ads on your articles. No data is shared unless you engage with this feature. (Privacy Policy)
    Google YouTubeSome articles have YouTube videos embedded in them. (Privacy Policy)
    VimeoSome articles have Vimeo videos embedded in them. (Privacy Policy)
    PaypalThis is used for a registered author who enrolls in the HubPages Earnings program and requests to be paid via PayPal. No data is shared with Paypal unless you engage with this feature. (Privacy Policy)
    Facebook LoginYou can use this to streamline signing up for, or signing in to your Hubpages account. No data is shared with Facebook unless you engage with this feature. (Privacy Policy)
    MavenThis supports the Maven widget and search functionality. (Privacy Policy)
    Marketing
    Google AdSenseThis is an ad network. (Privacy Policy)
    Google DoubleClickGoogle provides ad serving technology and runs an ad network. (Privacy Policy)
    Index ExchangeThis is an ad network. (Privacy Policy)
    SovrnThis is an ad network. (Privacy Policy)
    Facebook AdsThis is an ad network. (Privacy Policy)
    Amazon Unified Ad MarketplaceThis is an ad network. (Privacy Policy)
    AppNexusThis is an ad network. (Privacy Policy)
    OpenxThis is an ad network. (Privacy Policy)
    Rubicon ProjectThis is an ad network. (Privacy Policy)
    TripleLiftThis is an ad network. (Privacy Policy)
    Say MediaWe partner with Say Media to deliver ad campaigns on our sites. (Privacy Policy)
    Remarketing PixelsWe may use remarketing pixels from advertising networks such as Google AdWords, Bing Ads, and Facebook in order to advertise the HubPages Service to people that have visited our sites.
    Conversion Tracking PixelsWe may use conversion tracking pixels from advertising networks such as Google AdWords, Bing Ads, and Facebook in order to identify when an advertisement has successfully resulted in the desired action, such as signing up for the HubPages Service or publishing an article on the HubPages Service.
    Statistics
    Author Google AnalyticsThis is used to provide traffic data and reports to the authors of articles on the HubPages Service. (Privacy Policy)
    ComscoreComScore is a media measurement and analytics company providing marketing data and analytics to enterprises, media and advertising agencies, and publishers. Non-consent will result in ComScore only processing obfuscated personal data. (Privacy Policy)
    Amazon Tracking PixelSome articles display amazon products as part of the Amazon Affiliate program, this pixel provides traffic statistics for those products (Privacy Policy)