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Soft and Chewy Chocolate Chip Cookies

Updated on April 21, 2013
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Cook Time

Prep time: 25 min
Cook time: 25 min
Ready in: 50 min
Yields: Serve 4 people at once


  • ¾ cup Dark chocolate chips
  • ½ tbsp. Soda Bicarbonate
  • ¾ cup flour
  • ½ cup crushed Walnut kernels
  • 65 grams butter
  • ½ tbsp. Vanilla essence
  • 1 egg white
  • 4 tbsp. Sugar free
  • ¼ tbsp. Salt


  1. Cream the butter in a bowl. Add Vanilla essence, egg white & mix it properly.
  2. Take a separate bowl & add flour, soda bicarbonate & salt in it. Add both the mixtures & mix well.
  3. Keep aside a few chocolate chips & mix the rest with walnuts. Mix well. Add sugar free to it & mix it properly.
  4. Now, divide the dough & shape it into cookies. Place it on a silicon sheet kept on a baking tray leaving spaces between each cookie.
  5. Now place the chips on each cookie & bake them in preheated oven (preheated @ 180 degrees Celsius) for 20 mins.
  6. Remove the tray when it’s done & allow it to cool down before serving it.

That's It. ENJOY...........

Do share your experiences with me. All the Best.

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    • gags3480 profile image

      GAGANPREET SINGH BHATIA 5 years ago from Kanpur, India

      Thanks. You will love this recipe. It's really easy to make & Yes you can use Vanilla Flavor.

    • Your Cousins profile image

      Your Cousins 5 years ago from Atlanta, GA

      Ill have to try this recipe. I have never heard of Vanilla Essence, but assume it is the same as Vanilla Flavoring.