ArtsAutosBooksBusinessEducationEntertainmentFamilyFashionFoodGamesGenderHealthHolidaysHomeHubPagesPersonal FinancePetsPoliticsReligionSportsTechnologyTravel

3 Easy to make Tomato Soups

Updated on November 5, 2012
Tomato Soup
Tomato Soup | Source

Tomato Soup Recipe

Tomato Soup is easy to prepare, tasty and at the same time healthy too. I am giving here the ingredients and method of preparation of 3 Tomato Soups.

  • Basic Tomato Soup
  • Tomato and Carrot Soup
  • Basil and Tomato Soup

Basic Tomato Soup Recipe

Ingredients

  • 250 grams ripe tomatoes
  • 4 cups of water
  • small square pieces of bread fried till golden brown
  • ½ cup cream
  • Pepper to taste
  • Sugar ½ tsp
  • Salt to taste
  • 2-3 Mint leaves chopped
  • Butter 2 tsp

How to make Tomato Soup? To make this Soup cook the tomatoes in water along with mint and salt for 10-15 minutes. Once done blend in a mixture and then sieve to remove skin and seeds. Heat the soup for another 5 minutes. Remove from stove and add fried bread pieces. Serve hot after putting 1 tbsp cream on each serving.

Tomato Basil Soup
Tomato Basil Soup | Source

Tomato and Basil Soup

Ingredients

  • 2 Medium Tomatoes Crushed
  • 8-10 basil leaves
  • 2 Cups Chicken Broth or Water
  • 1 tsp Butter
  • 1/2 cup Cream
  • Pepper to Taste
  • Salt to Taste

How to make Tomato Basil Soup? Simmer the crushed tomatoes, broth and peppercorns over medium heat for 15-20 minutes. Remove and blend the ingredients well in a food processor along with the basil leaves. Add butter and salt and heat on low flame for another 5 minutes. Make sure not to boil. Remove from heat and garnish using the cream to serve.

Tomato and Carrot Soup Recipe

Ingredients

  • 2 Medium Sized Carrot Grated
  • 6 medium sized Tomatoes finely chopped
  • 1 medium sized Onion finely chopped
  • 2 Cups vegetable stock
  • Sugar 1 tsp
  • 1 Bay Leaf
  • One pinch Nutmeg Powder
  • One pinch pepper powder
  • Salt to taste

How to make Tomato and Carrot Soup? To make this soup add all the ingredients in a heavy bottomed pan and boil in low flame stirring continuously for around 15 -20 minutes. Remove the bay leaves one done. Serve Hot.

5 stars from 2 ratings of Easy Tomato Soup Recipes

Comments

Submit a Comment

  • biancapaloma profile image

    biancapaloma 5 years ago

    Mmmm I lvoe tomato soup I'll try these out thank you! x

  • Moon Lightened profile image

    Moon Lightened 5 years ago from Delhi, India

    These look yummy! I'll have to try them. Thank you!

  • Indian Chef profile image

    Indian Chef 4 years ago from New Delhi India

    Indian cooking, I like your recipe. It is easy and short. Ingredients are easily available. Voting up and 5 stars.

Click to Rate This Article