Weird And Wackiest Ice Cream Flavors
After watching the travel channel and researching ice cream flavors. It has been concluded that as far back as fifth century B.C. when the Ancient Greeks blended a concoction of honey and mixed fruit to create snow cones, the human life form has indulged on this scrumptious frozen dessert for many centuries.
Although we have traditional favorites here in the United States. Globally you will find odd, unusual and absolutely weird ice cream flavors that have been created for just about anyone who has a craving for their favorite meal. Many of us would stick with a common flavor such as Chocolate, Vanilla or Strawberry. For others Rocky Road or possibly Cherry Garcia; however there are those who need something unique and zany to tantalize their taste buds.
Your either going to salivate when you review the flavors, or turn a little green when you discover the flavors that are some of the world's favorite ice cream flavors
Charcoal Ice Cream: Sound scrumptious? Amazingly it is not gray in color nor does it taste anything like charcoal. The charcoal ingredient is added to the ice cream to give it a little zing.
Shrimp Ice Cream: You got it! Added to vanilla or any flavor you could desire, the tiny little shrimp are added for those who have a strong craving for shrimp.
Bacon topped Ice cream: Mmmm... Do you enjoy bacon, eggs and milk? This flavor has sprinkles of bacon on top, adding to a little bit of crunch in every bite.
Spaghetti and Cheese Ice Cream: Served in Puerto Rico the base is cheese favored ice cream with ground up spaghetti pieces. This could be a child's dream.
Beer Flavored Ice Cream: For everyone out there who enjoys a beer, this ice cream bud is for you.. Wonder if lite beer or used or do they use draft?
Viagara Ice Cream: In Japan this is limited to one person per day. One wonders how they are able to remember who they served this interesting ice cream too.
French Toast Ice Cream: Enjoying Baskin-Robbins this became an all time favorite of the kids. Created with little bits of french toast and maple it honestly tastes scrumptious.
Octopus Ice Cream: Another Japanese favorite, the octopus is finely chopped and is covered with cherry ice. Lots of vitamins and sugar in this one.
Garlic Ice Cream: If you enjoy the flavor of garlic this one could become an American all time favorite. Maybe we should stick with something we are used too.
Chili Pepper Ice Cream: A tangy ice cream created in Singapore and loaded with Hot and spicey chili peppers in a tomato based ice cream. Some like it hot from what I can see!
Mash Cone Ice Cream: Popular in England created with Mashed potatoes, sausage, gravy and peas and placed into a cone. It sounds tasty for dinner, but in a cone? I dunno.
Caviar Ice Cream: Popular one in France and made with 60% sturgeon caviar. On a hot day caviar would not sit well in stomach.
All around the World they are hundreds if not thousands of types of ice cream that millions of people enjoy. What one person may not enjoy another person may find the flavor to be out of this world.
