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Crepes Roll with String bean and Sausage

Updated on April 5, 2016

Crepes

Crepes is a food filled with different layers (toping), from the simplest with powdered sugar, chocolate chips, vanilla cream, etc.. but crepes can also be cooked with string bean and sausage.

Here are the recipes

Ingredients of crepes

  • 5 g wheat flour
  • 125 g liquid milk
  • 25 g refined sugar
  • 30 g melted butter
  • 1/2 teaspoon baking powder
  • 1 egg
  • 25 g milk powder
  • mayonnaise and tomato sauce

Instructions

  1. You don't need a special pan to make crepes, a small nonstick pan (about 8" diameter) will work just fine.
  2. Whisk everything in a bowl until smooth. The batter will be watery.
  3. Heat up a nonstick pan over medium-high heat.
  4. Using a ladle, pour a few tablespoons of batter onto the center of the pan.
  5. Holding the handle of the pan, remove from heat and stir the pan so that the batter coats the bottom of the pan. You need to create the coating as thin as possible. If you have a hole in the crepe, go ahead and add more batter to the pan to cover them.
  6. The batter will dry quickly and loose its shine and It's time to turn the crepe over.
  7. Use a non-metal spatula to loosen the crepe from the pan.
  8. Then, turn over the crepe and make sure that all of the crepe bottom is in contact with the pan.
  9. It will only take about 30 seconds for the second side to cook.

How To Make Crepes

Non stick cookware set

Cook N Home 15-Piece Nonstick Stay Cool Handle Cookware Set, Black
Cook N Home 15-Piece Nonstick Stay Cool Handle Cookware Set, Black

1. Tempered glass lids makes viewing food easy from start to finish

2. Nonstick coating provides long lasting superior Non-stick performance

3. Soft touch handles stay cool when cooking ,anti-slip silicone on handle make it comfortable

4. Heavy gauge aluminum is super conductive for even heat distribution

5. Easy clean exterior; Not for Induction Stove top

Perfect set for a couple or small family. Looks great...heats up very quick. DO NOT USE ANYTHING THAT CAN SCRATCH THE POTS! doesnt stick and works wonders.

One thing that's not mentioned in the description is that the bottoms of them have a rounded grooved surface so they won't slide around on the burners (a zoom view of this would be nice to see with the other images). Everything else in the description is spot on. The utensils have been very nice, also. They clean up very easily with the sponge-wand

Also none of the pots/pans were dented, as stated in other reviews, they all looked great! If you are in need of new pots and pans you can't go wrong with these! Great set, even better price!!! Love a great deal!!

 

Sausage and String Beans

Ingredients

- 100 gram green beans

- 10 pieces of chicken/beef sausage

- 10 pieces of leaf lettuce

Instructions

- Green beans, dispose the fiber and boil it until it cooked or maybe if you want to cook it, it's your choice.

- Chicken/beef sausage, boil it until it cooked or maybe you want to fry it or etc,it's your choice.

Making the Crepes Roll with String Beans and Sausage

after you've finished making the crepes and boiling the sausage and string beans.

Instruction

- Take one sheet of crepes

- Put the stuffing ingredients

- Roll it

- Serve with mayonnaise and tomato sauce

Yummy.. Now ready to eat..

It's simpe and easy to cook..

This recipe If you have tried to cook and taste it

Cast your vote for Crepes Roll with String Bean and Sausage

New Guestbook Comments

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    • monia saad profile image

      monia ben saad 

      3 years ago from In my Dream

      dood i love crepe so much

    • artbyrodriguez profile image

      Beverly Rodriguez 

      6 years ago from Albany New York

      What an interesting recipie. It looks so good!

    • Jogalog profile image

      Jogalog 

      6 years ago

      Most people I know prefer sweet crepes but I prefer savoury ones so it's nice to see this lens. I love the combination of the beans and sausage in the crepe

    • Jeff168 profile image

      Jeff168 

      6 years ago

      delicious

    • profile image

      gadgetchecker 

      6 years ago

      Now thats a tasty idea - must try it - thanks

    • profile image

      JoshK47 

      6 years ago

      Fascinating! Looks super tasty!

    • profile image

      anonymous 

      6 years ago

      Sound yum! Gonna try this soon...

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