Easy French Toast Recipe
Really Easy French Toast Recipe
This really easy french toast recipe shows you the trick used by top restaurants to cook really great french toast. If you want to impress somebody special this recipe will get you off to a great start.
Read on to learn the secret of cooking this delicious but really easy french toast recipe.
This first step is the secret to making really good french toast. Heat your oven to 350 F or 180 C. Yes, that's right your oven. You will be frying the toast but finishing the cooking in the oven really makes a big difference to the end result. Now read on.
Ingredients
2 eggs
1/2 cup milk
1 1/2 tablespoons soft brown sugar
1/2 teaspoon ground nutmeg
6 thick slices of bread (at least a day old, older is better)
1/2 teaspoon Cinnamon
Method
Beat the eggs in a large bowl
Add the milk, brown sugar and nutmeg and mix thoroughly.
Soak the bread slices in the mix until it is well saturated.
Heat an oiled (use butter if you prefer) frying pan over a medium heat.
Fry the bread on both sides until it is sealed and lightly golden brown.
Transfer the bread to a baking tray and place in your oven for 12-15 minutes to finish.
Remove fom the oven, sprinkle with cinnamon and serve with your favourite syrup
Enjoy!
Video Tip on Making Really Good French Toast
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I thought I knew how to make the world's best french toast until reading this lens! I tried this right away. A big thumbs up for your world's best french toast ever!
French toast is one of my very favorites. I will be trying your recipe for sure.
Great lens!! Now I know what I keep doing wrong when I make French Toast at home. I had no idea I needed to bake it. The video explains it so well. I'm going to try this tomorrow morning. I have some bread that is a couple of days old and should be perfect for this. Thanks for the great tip.
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Lizzy
Welcome to the Totally Awesome Lenses Group.
Lizzy
Great lens. Have you considered adding your lenses to The Totally Awesome Lenses Group?
Lizzy
I will have to try this recipe next time we make French toast. The nutmeg and cinnamon combo sounds heavenly! Welcome to Culinary Favorites From A to Z.
Love french toast,never put it in the oven before.
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