Making boxed cake-mixes better is a cinch! Check out my article: Cake Recipes Using Store-Bought Cake Mix (http://hubpages.com/hub/cake-mix-recipes) for great recipes and tips to make the ultimate boxed cupcake!
*Good icing is an easy way to make any cupcake better! Rather using store-bought frosting, try making your own! You can always tell a difference!
Hope that helps! Laura
by Karen A. Harris6 years ago
My son thought this would be a good question and would like to see your responses
by cupcakefan7 years ago
Local grocery stores charge $3.99 for a dozen basic cupcakes. How about a gourmet cupcake from a cupcake boutique? Would you pay $3.99 or more for one cupcake?
by TheHoleStory4 years ago
Two cupcakes are sitting in an oven. One says it's hot in here. What does the other cupcake say?
by Silver Fish5 years ago
What has fuelled the current obsession with cupcakes?
by Ninasvoice5 years ago
Which do you prefer cupcakes or muffins?
by India Arnold7 years ago
Why is the Red Velvet cake batter the standard in cupcake making?As cupcakes seem to be more popular these days, I always see that baker's make the red velvet with great pride. What makes this the recipe to end all...
Copyright © 2018 HubPages Inc. and respective owners.
Other product and company names shown may be trademarks of their respective owners.
HubPages® is a registered Service Mark of HubPages, Inc.
HubPages and Hubbers (authors) may earn revenue on this page based on affiliate relationships and advertisements with partners including Amazon, Google, and others.