how do you prepare octopuss
The best way to cook octopus is quickly over high heat. If you have some tentacles, try this:- Marinate in extra virgin olive oil, lemon juice and oregano- thread onto skewers- Grill over high coals just until firm.If you find that your octopus is tough, you can pound it with a mallet first to break up the fibers and tenderize it.
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