ArtsAutosBooksBusinessEducationEntertainmentFamilyFashionFoodGamesGenderHealthHolidaysHomeHubPagesPersonal FinancePetsPoliticsReligionSportsTechnologyTravel

Your Guide to Vitamin C

Updated on January 4, 2013

Why Vitamin C?

The "C" vitamin has got to be the most widely known vitamin. This isn't surprising because the body needs vitamin "C" for over 300 functions. In fact, studies show that vitamin "C" helps protect against heart disease, cancer and other serious illnesses. Without vitamin "C" the body would not be able to heal itself properly.

One reason it is so important to the healing process is because vitamin "C" is vital for the formation of collagen. Whenever a person has a cut or an injury, collagen helps repair the damage. Collagen has a multitude of functions in the body, including keeping the organs in place which would be impossible without vitamin "C". See the video below for more information

Vitamin "C" is also an antioxidant and increases absorption of vitamins and minerals. For example, Folic acid and iron both need vitamin "C" to maximize their usefulness. The more vitamin "C" that the body has, the better its defense against colds and other common ailments. Although vitamin "C" cannot prevent you from catching a cold or virus, it does help speed up the recovery process.

There is vitamin "C" in almost every fruit and vegetable but some have a far higher vitamin "C" content than others. Cranberries and melons have high c vitamin content. In fact, tropical fruits have the highest vitamin "C" content of all fruit. Hot peppers are amongst the richest sources of the vitamin "C" when it comes to vegetables. The hotter the pepper, the higher its vitamin "C" content.

Unfortunately, the vitamin "C" is water soluble so many vegetables lose their effectiveness if they are boiled for a long time. Steaming or quick stir frying vegetables ensures that more of their vitamin "C" content is retained. The recommended daily amount of the c vitamin is easily obtained from eating five portions of fruit and vegetables a day if they are consumed raw or lightly cooked.

Vitamin "C" supplements are extremely useful to ensure that people obtain sufficient vitamin "C". However, a balanced diet is usually contains a sufficient the amount of vitamin "C" . However, if a person begins feeling tired or lethargic or more susceptible to illness then a vitamin "C" supplement is encouraged. There is no danger of having too much c vitamin as the body simply excretes the excess.

More Info on Vitamin "C"

Vitamin C - The Skin - Why is it important?

Liquid Vitamin Supplements

Most people do not realise that the body can absorb the nutrients from liquid vitamin supplements easier than from tablets. It is estimated that liquid vitamin supplements are actually absorbed at least five times better than regular vitamin pills. Of course, there are many other benefits that liquid vitamin supplements have over pills.

For example, the liquid vitamin supplements are easier to swallow. This alone makes liquid vitamin supplements preferable to pills, especially for children and anyone else who has trouble taking pills of any type.

Young children are often unable to gather sufficient nutrients from the foods that they eat but it is almost impossible for them to take vitamin supplements in pill form. Liquid vitamin supplements are ideal because they can be given by a dropper, straight into the child’s mouth or even added to their regular bottle of water or juice to ensure that they receive all of the vitamins that they need to grow.

For exactly the same reason, liquid vitamin supplements are perfect for anyone who is unwell and not able to eat properly.

Despite the best efforts of most people it is likely that most are not getting sufficient vitamins and minerals from their diet and that is where liquid vitamin supplements are beneficial. The vitamins in many common pill supplements are actually packed too densely.

This leads to a lot of the vitamins not being broken down and absorbed as they should do whereas liquid vitamin supplements do not have the same problem. The body is therefore able to absorb far more of the nutritional value from liquid vitamin supplements than it can from those in the traditional pill form.

In fact, the body only absorbs about 10-20% of the nutrients from vitamin pills compared to around 80-90% that it can absorb from liquid vitamin supplements.

Another benefit of liquid vitamin supplements is that they often contain more than one type of vitamin and other nutrients. Vitamin pills traditionally contain only one which means that you are going to have to take a whole handful of vitamin pills to get the same benefits as you do from many of the liquid vitamin supplements.

Liquid vitamin supplements offer far more convenience and effectiveness for supplying the body with the vitamins that it needs.

The cost of buying the equivalent number of vitamin pills to obtain the same results is also far more than that of liquid vitamin supplements.

How to Store Vitamins

There are two main types of vitamins, water soluble vitamins and fat soluble vitamins, and the way that the body does or does not store vitamin content taken from food depends on which type it is. The body cannot store water soluble vitamins and this means that a person needs to replenish their water soluble vitamin intake on a daily basis. The eight B vitamins and vitamin C are water soluble vitamins and the body cannot store vitamin content that is either of these.

It is not simply that the body cannot store vitamins that are water soluble but also the water soluble vitamins are easily destroyed by improper storage, handling, or cooking of foods that contain these vitamins. In particular, it is important not to overcook vegetables by boiling as the water soluble vitamins are in effect washed out of them but this lack of being able to store vitamins that are water soluble can be overcome by light cooking or steaming and by using the water that vegetable have been cooked in to form sauces and gravies.

As the body cannot store vitamin C or the other water soluble vitamins it is essential to eat a balanced diet with at least 5 portions of fruit and vegetables to ensure that enough vitamins are available for the body to use when necessary and a person does not suffer from a vitamin deficiency due to the body’s inability to store vitamin content.

On the other hand, the body can store vitamin content that is fat soluble. The body will store vitamin content in the fat cells so that it can be used when required and a person does not need to consume as many of these fat soluble vitamins on as frequent a basis as they do with water soluble vitamins. The fat cells store vitamin A, D, E, and K as these are all fat soluble vitamins.

It is also important to store vitamin supplements correctly to ensure that the beneficial qualities of these are not diminished. The best way to store vitamin supplements is in a container with a screw top lid and to keep the container in a dry place. When you store vitamin supplements it is also essential to check that they have not been kept longer than the expiration date.

The vitamin content of supplements cannot be guaranteed if you store vitamin tablets past their use by date.

Your guide to vitamins and minerals - What do they do?

Miracle Cup: The Health Benefits of Green Tea

How do you fit a miracle into a cup?

For 4,000 years, the Chinese people have been using green tea as treatment for everything from headaches to depression.

Today, studies are conducted in Asia and the west in order to produce hard evidence of the health benefits of green tea.

In the 1994 edition of the Journal of National Cancer Institute, the results of an epidemiological study stated that one of the health benefits of drinking green tea is that it can reduce the risk of esophageal cancer in Chinese men and women by up to 60%.

The rich presence of catechin polyphenols, particularly epigallocatechin gallate (EGCG) is the reason why green tea has so much health benefits. A powerful antioxidant, EGCG can not only inhibit the growth of cancer cells but can also destroy them without harming healthy cells.

The University of Purdue has also concluded a research on how a certain compound present in green tea can stop cancer cells from growing.

Still another health benefit of green tea is its ability to lower down cholesterol levels and improve the ratio between good (HDL) cholesterol and bad (LDL) cholesterol.

The EGCG in green tea is a health benefit substance that can lower down LDL cholesterol levels and stop blood from forming abnormal clots (thrombosis), a leading cause of heart attacks and strokes.

Green tea has more health benefits compared to other Chinese teas like oolong and black tea, all of which come from the plant Camellia sinensis.

What makes green tea different is the process by which it is made. Green tea owes much of its health benefits to how the Camellia sinensis leaves are steamed. The steam process keeps the EGCG health benefit of green tea from oxidizing. With oolong and black teas, however, the leaves are fermented instead of being steamed, thus causing the EGCG health benefit to transform into another less medicinally potent form.

Aside from medicinal value, green tea can also offer other health benefits, especially in the fitness field. Drinking green tea can cause a person to burn down more calories.

A recent study on the health benefits of green tea shows that the drink can help dieters. According to the American Journal of Clinical Nutrition in 1999, men who take both caffeine and green tea burn down more calories than men who only take caffeine or a placebo.

Recent findings show that the antioxidants in Chinese green tea can reduce cholesterol levels in a person; can improve how blood vessels function; and can reduce blood lipids.

It was also discovered that Chinese green tea can have an anti-inflammatory effects and may provide protection against cardiovascular diseases.

Another health benefit of green tea is its bacteria-destroying properties. The health benefit of green tea in this area is that it can help prevent food poisoning and also prevent tooth decay. The substances found in green tea kill the bacteria causing food poisoning and those that cause dental plaque to form.

Research has also showed that Chinese green tea drinkers have a better propensity for weight loss. Drinking Chinese green tea allows the body to burn an additional 70 calories a day, a feat that weight loss enthusiasts would relish.

Well known for its countless medicinal and health benefits, green tea is nothing short of a miracle.

Our gift to you for visiting us today is:

"The Better & Healthier YOU"

Instant download, just click your right mouse button on the book cover or link here:

FREE Alternative HEALTH eBOOK Download

and select "save link/target as" from the pop-up window to download this helpful health ebook to your desktop!



~ Introduction to a Healthy Lifestyle

~ Look Good, Feel Better

~ Be Active to Maintain Health

~ Knowing Different Illnesses to Fight them

~ Natural Healing Powers


Vitamin C - The health benefits - The reality and myths of Vitamin C.

Survey - Give me your feedback!

Was this page useful to you?

See results

Rate Me - Please

Like, Favorite or Comment about the site.

Please remember to "Like" and "Favorite" the lense if you think i am doing a good job.

Have a suggestion or comment? Add it to the guestbook.

Your Ratings Help me to improve and expand the site and better understand what changes are needed.

Thank you!

Reader Feedback

    0 of 8192 characters used
    Post Comment

    • mojoCNYartist profile image

      Dan 5 years ago from CNY

      Vitamin C intravenously can cure cancer.....search youtube for the video on it. I think it was in food, inc or one of those documentaries.