Corn Casserole Recipe
This is a tasty, sweet corn casserole recipe that a family friend shared with me.. I'm really getting into cooking, and like a quick, easy recipe to help put something together in a hurry, with great results.. Here's what you need to put this great tasting side together:
- 1 can whole kernel corn
- 1 can cream style corn
- 1 stick margarine, melted
- 2 eggs
- 1 8 ounce sour cream
- 1 small box corn muffin mix (recommend Jiffy brand)
- Butter a 1 1/4 quart casserole dish
- Mix all ingredients together and put into a casserole dish
- Bake at 350 degrees for 35-45 minutes, uncovered.
Let cool for about 5 minutes, and serve!
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