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Easy Chicken Recipe - Chicken Dijon

Updated on August 05, 2012
5 stars from 1 rating of Dijon Chicken
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Yummy, Fresh, and Ready Fast!

This delicious chicken recipe is easy and quick! If you were wondering what to make for dinner tonight, let me congratulate you on your fine choice! I love this because it takes ingredients I usually always have on hand, and the combination is always, always, always a hit with everyone who has ever tried it! It doesn't have to take a lot of effort to make dinner go from Ordinary to Oh WOW!

Ingredients

  • 1lb Boneless, skinless chicken breasts
  • 1/2 cup Dijon mustard
  • 1/4 cup Maple Syrup
  • 1 tbsp Red wine vinegar
  • Salt and pepper to taste
  • Rosemary

Instructions

  1. Preheat oven to 450 degrees.
  2. Place chicken in a baking dish lined with foil for easy clean-up.
  3. Season the chicken with salt and pepper.
  4. In a bowl, stir together the dijon, syrup, and vinegar.
  5. Pour the mixture over the chicken and bake for 30-40 minutes.
  6. Optional: top with rosemary before serving.

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    • George Greene Jr. profile image

      George Greene Jr. 4 years ago from California PA

      Now I have a use for that case of maple syrup! Thanks for the hub!

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