Mix together flour, sugar, baking powder, and salt. Cut into the flour mixture.
Add shortening and peanut butter, stir in the corn syrup, and milk.
Form into a roll. Cut in slices. Place half the slices on an ungreased baking sheet. Put a spoon of peanut butter on each cookie. Top with the other half of the cookie slices. Seal edges with a fork and bake 9 to 12 minutes, or until lightly browned in a 350-degree oven.
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