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Quick and Simple Salsa Recipe -- We came up with this super simple recipe after months of testing out different amounts

Updated on March 19, 2018

Quick and Simple Salsa Recipe

5 stars from 1 rating of Quick and Simple Salsa Recipe

Cook Time

Prep time: 5 min
Ready in: 5 min
Yields: 28 oz

Quick and Simple Salsa

Quick and Simple Salsa

Simply combine ingredients in a large bowl and stir. If you can wait, let it sit in the frig for 20 minutes to hydrate the onions. You can eat it right away -- but the onions maybe a little crispy still.

** pro tip - Use prongs of a fork to pry off the hot sauce inner lid, so you can pour it that much faster.

Serve with your favorite chips or make your own.

We came up with this super simple recipe after months of testing out different amounts of various ingredients and found this to be the simplest and tastiest combination. While super simple and tasty, you probably already have most of the ingredients in your cupboard.

The canned tomatoes and dried onions takes the work out of making your own salsa, as you don't have to chop or cook either the tomatoes or onions.

Enjoy the video below showing a hot sauce tasting. Feel free to substitute your favorite kind of hot sauce in this recipe or to try something new in this recipe for more variation.



Ingredients

  • 28 oz crushed tomato, (canned)
  • 2 tsp black pepper
  • 1 tsp salt
  • 4 tsp dried minced onions, (found in the spice isle)
  • 2 tbsp Krystal hot sauce

Hot sauce tasting

© 2016 Olivia Wendell

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