What can you add to Pasta Alfredo?

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   lisasuniquevoiceposted 11 years ago

   What can you add to Pasta Alfredo?
   
   

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   Joanne M Olivieriposted 11 years ago

   For an interesting twist, a dash of cinnamon, nutmeg and allspice for a Mediterranean taste.

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      lisasuniquevoiceposted 11 years agoin reply to this

      Joanne,
      Oh, that's what Mediterranean food is flavored with. I keep hearing that this is the way to eat if you want to be healthy. I'm going research the Mediterranean way of eating.  I like cinnamon, nutmeg and allspice.
      Thanks,
      Lisa

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   dorothy0328posted 11 years ago

   Adding chicken or shrimp is a great meat choice. I have heard of people also adding strip steak as well.

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      lisasuniquevoiceposted 11 years agoin reply to this

      dorothy0328,
      I could go with any of those three. I also love adding spinach. Once it wilts down from the heat you hardly know it's in there. You know most people wouldn't mention putting steak in this dish, but I like it.
      Thank you,
      Lisa

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   nArchuletaposted 11 years ago

   Definitely chicken. Basil or Italian parsley. Peas are yummy. A topping of Parmesan? (There's no such thing as too much cheese, right?) Strips of bell peppers. Roasted garlic... and now I'm hungry.

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   Georgie Loweryposted 11 years ago

   I love it with handfulls of fresh mushrooms and chicken or shrimp.

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   StoneCircleposted 11 years ago

   Spinach, mushrooms, diced tomatoes and peppers is a decent veggie mix. I have had any type of meat you can think of in Pasta Alfredo, but I enjoyed the 3 ground meat meatballs the most. And cheese, gotta have at least 5 different types of Italian cheese.

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