At work today there was some heated conversation over which breakfast pastry is better. POP TARTS OR TOASTER STRUDELS. I was wondering what my fellow Hubber's think?
strudels of course!
Very important subject; one worth fighting over!
Strudels can be taken anywhere too. They may have a shorter shelf life, but they're so good they usually get eaten quickly anyway.
This argument is really startin' to heat up! haha
Hmmmm well with Pop Tarts you do not need the messy frosting pouches that never squirt out correctly!
Well, I guess no one else wants to debate this except you and me. Cowards, ain't they??!!
Well strudels are flaky and make a mess all over the place. Where pop tarts are not.
I eat my crumbs no mess! I do like the fact that pop tarts can be grab and eat while the strudel is in a freezer one has to cook it.
hmm....I think I need more time to come up with another point in favor of strudels...
I agree Strudels all the way. Pop tarts to me are just dry and not very tasteful. I like to bit into something where I can actually taste the jelly inside than lick the extra icing off my fingers. Umm tasty!!!
Another vote for strudels!!! They are so crispy and flaky...and I love the icing on them, and licking my fingers afterwards to get every last bit of it...
This is just the beginning of the pastry war which one thought was over and now is fired back up....Fellow POP TART lovers Unite!!
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