Indian sweets

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   JYOTI KOTHARIposted 14 years ago

   India is a home for sweets. the country has various cultures in different parts of the same. The food habit of the people of different cultures are different too. This provides a variety in food thus the sweets.
   
   You can enjoy rasogolla and sandesh in Kolkata, West  Bengal but you can find MIshri-mawa only in Jaipur, Rajasthan.
   Jalewa of Indore (M.P.) tastes good and for Peda you have to visit Varanasi. Pista lodge in Delhi, the capital of India and Kolhe ka petha from Agra (U.P.), the city of Taj.
   Laddu is ever green  all over India.
   
   Come and enjoy.
   
   Jyoti Kothari

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      daflaposted 14 years agoin reply to this

      You should publish some recipes for us all to make and enjoy.

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         thranaxposted 14 years agoin reply to this

         Sounds like a tasty idea to me!
         
         ~thranax~

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         Shivani Galaposted 12 years agoin reply to this

         Hey try the Kaju Katli recipe that I have recently published... its my favourite... Will soon be adding a couple of other recipes too..

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   thranaxposted 14 years ago

   That would make an excellent travel brochure xD. It seems interesting that you can only get it in one area, thats like saying you can only by Cake in Town B and Ice Cream in Town C, so where is Town A with Ice Cream Cakes?
   
   ~thranax~

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3. 61

   JYOTI KOTHARIposted 14 years ago

   It is not the matter that you can get some thing in one place and it will not be in other place but it is a matter of where it is the best.
   I have already published a hub on Rasogolla and Sandesh. May I write some more if you feel it tasty.
   
   Jyoti Kothari

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      thranaxposted 14 years agoin reply to this

      Ohhhhhhhhh! I missed the "Best" part. Opps!
      
      ~thranax~

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   JYOTI KOTHARIposted 14 years ago

   " Best part" is tasting them. Come to India and enjoy a lunch with me. I will arrange a lot for you.
   
   Jyoti Kothari

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      thranaxposted 14 years agoin reply to this

      I'd love to! If I had enough money...
      
      ~thranax~

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         mandybeauposted 14 years agoin reply to this

         Have a shop where I live in New Zealand that has Indian sweets they are the best sweets I have tasted trouble is I keep tasting them and the colours so exotic.
         Mandy

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            thranaxposted 14 years agoin reply to this

            Well, more then enough of a good thing isn't bad, its just a lot of a good thing thats bad =P
            
            ~thranax~

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         JYOTI KOTHARIposted 14 years agoin reply to this

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5. 61

   JYOTI KOTHARIposted 14 years ago

   Indian sweets are going popular everywhere. I had visited two shops in Tokyo last month.
   
     Jyoti Kothari

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      webismineposted 14 years agoin reply to this

      Where are you, now?

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   ibraahinposted 14 years ago

   hellow how are you
   long time i am see you

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   Nickny79posted 14 years ago

   Julab Gamum is the best!

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8. 61

   JYOTI KOTHARIposted 14 years ago

   Oh! funny!
       There is a mis-speling. It is gulab jamun. Where did you eat?
   
      Jyoti kothari

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   Nickny79posted 14 years ago

   It's easily found in NYC in most neighborhoods.  Indian restaurants are widespread.

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    Greek Oneposted 12 years ago

    I'm sorry I can not follow you suggestions..,
    
    after my usual 20 samosas, followed by a gallon of kulfi and a few dozen gulab jamun (or as I refer to them, 'honey balls of love'), I find I am too full for dessert

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    Flightkeeperposted 12 years ago

    Jyothi, if you post a hub with pictures with all the sweets of India and include some recipes it will be a visual feast and very popular.

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    Flightkeeperposted 12 years ago

    And I love gulab jamun too!

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