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Indian sweets

  1. JYOTI KOTHARI profile image68
    JYOTI KOTHARIposted 9 years ago

    India is a home for sweets. the country has various cultures in different parts of the same. The food habit of the people of different cultures are different too. This provides a variety in food thus the sweets.

    You can enjoy rasogolla and sandesh in Kolkata, West  Bengal but you can find MIshri-mawa only in Jaipur, Rajasthan.
    Jalewa of Indore (M.P.) tastes good and for Peda you have to visit Varanasi. Pista lodge in Delhi, the capital of India and Kolhe ka petha from Agra (U.P.), the city of Taj.
    Laddu is ever green  all over India.

    Come and enjoy.

    Jyoti Kothari

    1. profile image0
      daflaposted 9 years agoin reply to this

      You should publish some recipes for us all to make and enjoy.

      1. thranax profile image48
        thranaxposted 9 years agoin reply to this

        Sounds like a tasty idea to me!

        ~thranax~

      2. Shivani Gala profile image81
        Shivani Galaposted 7 years agoin reply to this

        Hey try the Kaju Katli recipe that I have recently published... its my favourite... Will soon be adding a couple of other recipes too..

  2. thranax profile image48
    thranaxposted 9 years ago

    That would make an excellent travel brochure xD. It seems interesting that you can only get it in one area, thats like saying you can only by Cake in Town B and Ice Cream in Town C, so where is Town A with Ice Cream Cakes?

    ~thranax~

  3. JYOTI KOTHARI profile image68
    JYOTI KOTHARIposted 9 years ago

    It is not the matter that you can get some thing in one place and it will not be in other place but it is a matter of where it is the best.
    I have already published a hub on Rasogolla and Sandesh. May I write some more if you feel it tasty.

    Jyoti Kothari

    1. thranax profile image48
      thranaxposted 9 years agoin reply to this

      Ohhhhhhhhh! I missed the "Best" part. Opps!

      ~thranax~

  4. JYOTI KOTHARI profile image68
    JYOTI KOTHARIposted 9 years ago

    " Best part" is tasting them. Come to India and enjoy a lunch with me. I will arrange a lot for you.

    Jyoti Kothari

    1. thranax profile image48
      thranaxposted 9 years agoin reply to this

      I'd love to! If I had enough money...

      ~thranax~

      1. mandybeau profile image58
        mandybeauposted 9 years agoin reply to this

        Have a shop where I live in New Zealand that has Indian sweets they are the best sweets I have tasted trouble is I keep tasting them and the colours so exotic.
        Mandy

        1. thranax profile image48
          thranaxposted 9 years agoin reply to this

          Well, more then enough of a good thing isn't bad, its just a lot of a good thing thats bad =P

          ~thranax~

      2. JYOTI KOTHARI profile image68
        JYOTI KOTHARIposted 9 years agoin reply to this
  5. JYOTI KOTHARI profile image68
    JYOTI KOTHARIposted 9 years ago

    Indian sweets are going popular everywhere. I had visited two shops in Tokyo last month.

      Jyoti Kothari

    1. webismine profile image60
      webismineposted 9 years agoin reply to this

      Where are you, now?

  6. profile image42
    ibraahinposted 9 years ago

    hellow how are you
    long time i am see you

  7. Nickny79 profile image68
    Nickny79posted 8 years ago

    Julab Gamum is the best!

  8. JYOTI KOTHARI profile image68
    JYOTI KOTHARIposted 8 years ago

    Oh! funny!
        There is a mis-speling. It is gulab jamun. Where did you eat?

       Jyoti kothari

  9. Nickny79 profile image68
    Nickny79posted 8 years ago

    It's easily found in NYC in most neighborhoods.  Indian restaurants are widespread.

  10. Greek One profile image74
    Greek Oneposted 7 years ago

    I'm sorry I can not follow you suggestions..,

    after my usual 20 samosas, followed by a gallon of kulfi and a few dozen gulab jamun (or as I refer to them, 'honey balls of love'), I find I am too full for dessert

  11. Flightkeeper profile image74
    Flightkeeperposted 7 years ago

    Jyothi, if you post a hub with pictures with all the sweets of India and include some recipes it will be a visual feast and very popular.

  12. Flightkeeper profile image74
    Flightkeeperposted 7 years ago

    And I love gulab jamun too!

 
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