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What is the difference between high fructose corn syrup and just plain corn syru

  1. tirelesstraveler profile image82
    tirelesstravelerposted 3 years ago

    What is the difference between high fructose corn syrup and just plain corn syrup.

  2. profile image59
    Kathleen Moralesposted 3 years ago

    Fructose is sugar that is derived from fruits, and then its cooked and reduced to a syrup. Corn syrup is sugar from corn, it is also cooked and reduced to a syrup.  Sugar is in just about everything, (anything with "-ose" at the end of a word, especially in the ingredient listing of a processed item.  FYI-our bodies does not care where or what the sugar is made from.  Sugar is sugar. The body uses sugar, white sugar, fruit sugar, honey, milk sugar, what ever....it is just sugar. Hope this helps. Waves!

    1. Lady Guinevere profile image61
      Lady Guinevereposted 3 years agoin reply to this

      Yes and they give you that in the hospital too as in a fluid they put in your body that ends in -ose.  Thanks for that answer.

    2. profile image59
      Kathleen Moralesposted 3 years agoin reply to this

      (Nodding in agreement) yes, in the IV solutions  dextrose is used, usually mixed with normal saline, or a salt water solution. And you are very welcome! Waves!

    3. tirelesstraveler profile image82
      tirelesstravelerposted 3 years agoin reply to this

      So when a label says high fructose corn syrup it's the same as just plain corn syrup?

    4. profile image59
      Kathleen Moralesposted 3 years agoin reply to this

      They are very close because the base of both syrups is sugar extracted from corn. The sugar from fruits (fructose) is added, and for no other reason other than saving money.

 
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