Healthy Spinach, Brown Rice and Ginger Warm Salad

I have been trying ways to cook my vegetables but with simpler recipes and less ingredients. I have come to learn that fresh ginger makes anything that much better. I came up with this recipe on a whim when I had a few ingredients and needed dinner. This can be a warm salad, it's tasty cold or it can be a great side dish and it's very good for you.

Ingredients:

½ Cup Brown Rice (very healthy)

2 Tablespoons Olive Oil

1/2 Tablespoon Minced Ginger

½ Tablespoon Minced Garlic

1 Package of Frozen Spinach

Directions:

1. Cook the rice and set aside
2. Cook the frozen spinach as instructed on the package and squeeze out as much water as possible
3. In a medium pan add the olive oil, ginger and garlic and heat it up slowly on low heat and only until the garlic gets a little tender.
4. Add the spinach and continue to heat up until the spinach is hot throughout
5. Add the brown rice and serve
6. Enjoy!

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