Beef, American cheese, bacon & eggs,all wrapped in a soft sticky glazed doughnut? Hmmm....
I'm from the Pacific NW where our moto is "keep Portland Weird" (seriously!). Also home to voodoo doughnuts filled with red (blood like) raspberry jam, bacon-maple bars, and squeeky (Tillamook)cheese. So I do understand experimetation, enjoyment, and just plain ol' comfort in food choices... Really. But I'm wondering if there is a point where we say ENOUGH.
Is there anything wrong with an occasional Krispy Kreme CHEESEBURGER? Shall we chalk it up to freedom, fun & ingenuity?
You can call this a Coronary Burger. How about a 5lb patty, a bun as big as a hubcap, covered w/ seven slices of swiss and cheddar, seven slices of grilled red onions, six slices of tomato, and enough lettuce that it provides a curtain around the perimeter of the sandwich. We nicknamed it the "Triple Bypass Burger"