ArtsAutosBooksBusinessEducationEntertainmentFamilyFashionFoodGamesGenderHealthHolidaysHomeHubPagesPersonal FinancePetsPoliticsReligionSportsTechnologyTravel

How to make Chicken Briyani: Indian Rice Recipe

Updated on April 16, 2010

Chicken Biryani Recipe

Chicken biriyani is a popular rice dish in India. This recipe involves chicken pieces marinated in a spice and curd mixture and cooked with basmati rice on a low fire. You can cook briyani by using the rice cooker or pressure cooker. I have also included a link to a chicken biryani recipe video at the end of this hub. Check it out. Biryani made with goat meat (mutton) is also very popular in India and will make a fulfilling lunch or dinner for any event.

Ingredients for Chicken biryani

For chicken marinade:

  • Chicken- 250gms
  • Curd- 1/2 cup
  • Chilli powder- 1/4 teaspoon
  • Turmeric powder a pinch

For rice:

  • Basmati rice- 2 cups
  • Onion- 1
  • Tomato- 2(medium)
  • Ginger garlic paste- 1 1/2 tsp
  • Mint leaves- 1/2 cup
  • Coconut milk- 1 cup(optional)

For biryani masala:

Make it as a powder

  • Bay leaf- 2
  • Cloves- 3
  • Cinnamom- 3
  • Cardamom- 3
  • Perinserrakam- 2 tsp
  • Coriander seeds- 1 tsp
  • Pepper- 1/2 tsp
  • Green chillies- 2
  • Oil- 2 tsp
  • Ghee- 2 tsp
  • salt to taste

Cooking method for Chicken Biryani

Here's the step by step chicken biryani recipe:

1. Clean and soak basmati rice for 10 to 15 minutes.

2. Clean and cut chicken to required size. Mix with curd, chilli powder, tumeric powder. Let it marinate for 1 hour.

3. Take the pan and heat oil and butter. Now add chopped onions, fry for few minutes and add ginger garlic paste and fry for 3-4 minutes.

4. Add the chicken marinade, briyani masala powder, chillipowder and cook on medium flame till the oil comes out.

5. Add mint leaves and mix it well.

6. Add the rice, 4 cups of water and salt. Once it begins to boil, you can add the whistle, then reduce the flame to simmer and pressure cook for 1 whistle. It will take about 8 to 10 minutes.

7. Enjoy the chicken briyani and post your feedback in the comments section below.

Video that shows how to make Chicken Biryani


    0 of 8192 characters used
    Post Comment

    • profile image

      monisha .m 2 years ago

      nice method to follow

    • profile image

      mahi 3 years ago

      I have read so many recipes but it is the simplest one and finally am gonna try that

    • profile image

      sam 4 years ago


    • profile image

      raam 5 years ago


    • profile image

      anit 6 years ago

      it is so nice to cook and eat. its very simple. i tried it was so delicious

    • profile image

      syed 6 years ago

      it was soo easy.. i cooked for the first time in my life and my wife and kids loved it.. it was a hit...

    • profile image

      Sanket 6 years ago

      Wow its nice biryani

    • profile image

      vandana 6 years ago

      wow superb recipe

    • profile image

      afzal 6 years ago

      it is very nice

      and tasty

    • profile image

      auds 6 years ago

      tasty but far too much water it was like a soup. next time I would probably only use 2 cups

    • profile image

      bharath 6 years ago

      very nice &superp tasty briyani

    • profile image

      saiba 6 years ago

      thanks chef who made this biryani

    • profile image

      priya 6 years ago

      very nice can u pls tell me hw to prepare dum biriyani

    • profile image

      bhavana 6 years ago

      if it is nice i definetly try i going to try

    • profile image

      b.dharani 6 years ago

      chicken biryani very super & also nice

    • profile image

      reena 6 years ago

      its really very nice dish n taste also thx for that

    • profile image

      ruby 6 years ago

      after few years of imagining how to make biryani....finally i tried it today. its really simple... thank you for the recipe..but just one i need to constantly mix or stir the rice after i mixed it with all the ingredients... its getting burned at the bottom..

    • profile image

      sushrita behera 6 years ago

      vow.................its very very testy.thanks alot.......

    • profile image

      makesh 6 years ago

      i had it yesterday woowwwwwwwwwww its realy nice thanks for a giving Recipe

    • profile image

      Viji 6 years ago

      Vow! The biryani looked delicious.

    • profile image

      shasha 6 years ago

      it looks very nice

    • profile image

      Amrutha 6 years ago

      This is a very easy dish and really tastes good. I have tried it.... Thanks a lot for the recipe..

    • profile image

      Asif 6 years ago

      It is very simple to cook and enjoy.

    • profile image

      yashna 7 years ago

      it is really nice dish,and easy thanks1!yashna

    • profile image

      Lavanya 7 years ago

      Such a simple recipe for biriyani, i made it enjoyed eating..... thankyou for so simple recipe.... perinserrakam is nothing but fennel...

    • profile image

      pooja 7 years ago

      It was fantastic and easy to make.

    • profile image

      naina 7 years ago

      can any one tell me what is perinserrakam

    • profile image

      sossil 7 years ago

      I really love the recipe for the biryani

      could you please send more recipe for me to

      learn so can try

      thank you

    • profile image

      disaster 7 years ago

      can some one tell me what is Perinserrakam?

    • profile image

      rupali 7 years ago is so simple.thanks for the recipe.i will definitely try it.

    • profile image

      sam 7 years ago

      hi ya when to add tomatto and if i want to add egg than when can i add it.can i use another rice than the basmati?its look simple but i don't think can make it.n one more thing that sahll we mix rice with paste afteraddding rice and put it on simmer flame?

    • profile image

      sumit 7 years ago

      oh god its looks so simple and so easy to cook

    • profile image

      Anne 7 years ago

      It looks Delicious. I' ll try it

    • profile image

      pooja 7 years ago

      hi when do you add the tomatoes