Your Banana Nut Bread Recipe #1 calls for Veg. Oil in the ingredients but not in the...
instructions. So I omitted it and ended up with a bit dry loaf of bread. This was my first baking experience!! AjitPatel53@gmail.com
Sounds like there was a mistake in the instructions. The oil provides moisture, which is why your bread was dry. Applesauce can be used in place of oil for a healthier bread, but I'm not sure if the proportions are equal, so it would be best to look that up if you go that route.
You can substitute butter in equal amounts for either vegetable oil or shortening in most recipes.
Some do require butter, veg. oil, or other moister inducing products such as Crisco. It depends on the recipe and the baker's preference. I always recommend if it's your first time to make something to always make it as the instructions suggest before deviating from the recipe. However, you can change out from the brand suggested to your preferred brand but keep in mind that there is going to be a difference even if it may not be apparent. This is because different companies process and add different ingredient to make their products. This doesn't mean that it will make the recipe fail. If that recipe doesn't seem to work for you try a different one. There are a lot of good recipes out there, including mine! If you keep having an issue ask a friend or family member to help you or teach you their recipe. Remember the cooking instructions are just as important as the ingredient. Also, you might check your ovens temperature as this could off-set the recipe. Another good idea is remember to grease the pan with something but also to add flour over it and shake the extra flour out. This will help you get the loafs out of the pan. It makes for a pretty banana bread. Hope this helps!
by Deborah Brooks Langford6 years ago
Can anyone give me a good beer bread recipe?I would like to make beer bread for Christmas dinner, does anyone have a good recipe?
by Goldylocks26 years ago
Can you give us a bread recipe with your Non gluten mix of cornstarch and rice flour?We tried a non gluten recipe and the bread weighed a ton
by Victoria Lynn5 years ago
What's Your Best Homemade Bread Recipe?
by Helena Ricketts5 years ago
What is your favorite bread recipe?I make bread all the time, never buy it at the store so I'm always on the lookout for good bread recipes!
by Holle Abee7 years ago
A couple of weeks ago, bloodwork revealed that my fasting glucose was high - 154. I've never had a problem with high glucose before. In fact, several times it's been too low. Anyway, this kind of scared me, so I've...
by Susan Zutautas5 years ago
I'm looking for a no carbohydrates bread recipe.Does anyone have a bread recipe that has 0 carbohydrates in it?
Copyright © 2018 HubPages Inc. and respective owners.
Other product and company names shown may be trademarks of their respective owners.
HubPages® is a registered Service Mark of HubPages, Inc.