Do you or your loved ones have any food allergies?
Have you (or they) been diagnosed or not and at what age did your (or their) symptoms appear?
I have an allergy to avocados. It's undiagnosed, but both times I tried to eat them I got that scratchy, tingly feeling all over my mouth (plus some alarming discomfort later in the night). It's probably not a severe allergy, but I just don't chance it anymore. I'm not sure when it manifested, since I didn't have avocados until I was in my early 20s, but my allergy to cats didn't show up until I was roughly 13. (Not sure if that's an equivalent). I also have some intolerance to certain raw foods like broccoli and mushrooms. If they're cooked I'm fine, but when eaten raw I feel like I'm dying.
I have allergies to many things. Unfortunately, I forget that those foods are no good, and I eat it them.If I have peanuts. I swell. I can not eat pepper because I feel like. I am shucking. I can not drink whole milk because . I feel something strange in my brain. I can not think right. I have to take reduce milk to be fine. The same with the cheese, I can not eat ranch ships with red cheese . I can not have dills . I have other allergies to other foods. I do not eat those foods. It is strange. I eat everything. My body is small and sometimes big . Only for a couple days. My ideal foods are the fruits and vegetables, chicken and beef. I love turkey's sausage.
It can be very frustrating to go through it and even when you are diligent there is often a chance some foods can be contaminated. Stay vigilant and best wishes to you.
Thanl you. Definitely, I am always on food guard. Sometimes. I loose my vigilance. And I get cut out of mind alert. After the food is inside I remember what I go through. Always, I drink a lot of water to clear down. What ever I eat.v
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