Sweet, Quick Quinoa Breakfast For Kids Of All Ages (Vegan, Gluten Free)
One Pot Wonder in 15 Minutes: Make Ahead or Wake N' Make
Quinoa is a very old grain that the young at heart may not be familiar with. Here's a sweet way to Introduce your loved ones to this lovely, plant based, complete protein. It's like having dessert for breakfast!
Here's What You Need To Get Started:
Foraging Allowed~
Go ahead and substitute any fruit & nuts you like.
Use Extracts for an added layer of flavor:
Vanilla, Butter Rum...
Go ahead and experiment!
Serves: One
Double or triple ingredients as desired.
Stock up on Quinoa - Blend it to make your own flour!
This Is How We Do It!
Just toss it all in a covered pot and cook on medium heat for 15 minutes:
1 cup boiling water
1/2 cup quinoa
1 tablespoon raisins
1 tablespoon dried mixed berries
1/2 teaspoon apple pie spice
1 tablespoon maple agave syrup
1 teaspoon Home-Made Vanilla Extract
(Gluten Free Recipe below)
1 teaspoon sliced almonds
1 teaspoon crushed pecans
Home-Made Vanilla Extract Recipe - Gluten Free
- (Click Here) > For the recipe
It comes in handy!
This Is How It's Done! XO
Nutrition Facts
Calories: 290
Protein: 4 grams
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.
Here's Another Quick Breakfast Recipe:
- (Click Here) > Cinnamon Almond Mug Muffin Recipe
Great for breakfast on the go!
