what are some unique greens to add to salads that we may not find in our grocery store?
dandelion leaves- very nutritious! Young ones are less bitter. Turnip greens and beet greens. Purslane- a wild green- hyper nutritious- you could look it up on wikipedia.org............
Hi Davenmidtown. You can use lemongrass, dandelion leaves, clovers, mint or coriander leaves. They are all very tasty and good for the health too.
Add kale. They are super nutritious because they are leafy green cruciferious vegetable with many health benefits which I wrote in a Hub...http://blissfulwriter.hubpages.com/hub/ … efits-KaleThey can be eaten raw if you cut them up into tiny pieces or soften them with lemon juice or olive oil. Or you can stir fry them quickly first.
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