I've tried metal scrubber thing and it shreds the metal. What exactly do I use to clean coated on cheese off of it. I can get big pieces off but there is still a residue. I really just want it clean without shredding my cleaning utensils.
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I am the dishwasher, lol! Boiling water, ok Worth a shot! I tried super hot water from the sink, didn't work. I agree, flat one broke, had this one and now realized it's too much work!
Thank you. I really do like it, but no matter the direction I scrub it has destroyed everything so far. I had it soaking all night so I am scrubbing with a brush this morning.
I'm hoping you bought what we call a dishwashing brush (often found near dishwashing detergent) and not a flimsy bottle brush. :) Next time you grate, wash it promptly. Scrub inside first to loosen the grip, then up & sideways on exterior.
Common theme is brush with a handle. I'm doing that this morning!
I did scrub the right direction and no matter the direction it still shreds a sponge and pulls apart my metal wire scrubby. It seems to be sharp both directions.
I works amazing!! It's actually the easiest and best grater I have ever owned, except the not being able to clean it part! I've soaked it overnight, it still had cheese gunk stuck to it. Maybe my soap isn't good enough for it!