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Lobster Recipes

Updated on October 26, 2011

Delicious Lobster Recipes

Learn all about lobsters and explore how delicious they can be.

Eating fresh lobster is best, and they are normally purchased and cooked live. When ordering lobsters, make sure they are shipped and sold with their claws banded to prevent them from injuring each other or the purchaser. Many restaurants that serve lobster keep a tank of the live crustaceans, often allowing their customers to order and pick their own.

If the lobster is to be boiled or steamed, most cooks place the live lobster into the pot. Freezing the lobster may toughen the meat. When boiling a lobster, the general rule of thumb is to simmer the lobster for 7 minutes for the first pound and 3 minutes for each additional pound.

Grilling Lobster Tails

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