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Spinach, Chicken, and Cheese Dip
My mother-in-law was trying to recreate a dip that she had at one of her friend's house. This is the result! It was a little spicy, but even my two year old couldn't get enough!
Cook Time
Ingredients
- 2 Cans of white chunk chicken, drain the chicken but save juice
- 12 oz Sour cream
- 4 tbsp Mayonnaise
- 3/4 cup Spinach, chopped and cooked until wilted
- 6 oz + 2 oz Sharp cheddar cheese
- Frank's Hot sauce
- 1/4 cup blue cheese dressing, or ranch
- Optional: Green onions, for garnish
Steps
- Heat everything, except for half of the cheese and blue cheese dressing up in a saucepan; just to melt the cheese
- Then transfer to a dipping bowl and add the rest of the shredded cheese, hot sauce, and chicken juice to taste. Serve with tortilla chips or crackers. Enjoy!
Do you like ranch or blue cheese in your dip?
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Make your chips!
Comments
- Author
Hi Moonlake! Thank you for saying so and for the vote! Have a great day :)
I'm sure this is a good dip our son brought one to a family reunion that was something like this. Voted up. Thanks for sharing.
- Author
Thank you Kathryn, for your kind comment! I'll pass along the message to my mother-in-law. It will make her happy to know that the dip is a hit. :)
This looks very good! Thanks for sharing this recipe with us.
- Author
You're very welcome! I'm always happy to share. Thanks for stopping by and commenting!
Oh, yummy, yummy, yummy, Insightful Tiger. I would love this dip. I will definitely give this one a try. Thanks for the recipe!
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