I got my start at the age of 4. My mother and my grandmother would bring a chair to the stove and let me help. It grew from there. After I was old enough to cook on my own, I took it upon myself to try different foods and different flavors. Now I have to say that I am pretty good! Maybe cooking was my calling in life. I love to take all kinds of flavors and see what I can come up with.
What an interesting question. I don't know what the initial draw to food was, but it seems to have been something I've been interested in all my life. I can remember pulling out cookbooks at a very young age, I would bake and cook anything I thought was interesting. It never occurred to me that I might be attempting something too difficult for my age. If we didn't have the ingredients, I would substitute or jump on my bike and head to the store. Saturday morning cooking shows on PBS were the highlight of my week!
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