Put too much salt in soup .. how can I cut the salt taste with out adding more liquid?
You may have to drain and add more liquid, too much salt is bad for you. If you really must avoid draining, try adding a little flour, and put a potatoe into it, boil it a little longer.
by The Rope8 years ago
Some love sweets, some favor salty. If you're a salt junkie, what's your favorite salty food and do you worry about salt in-take?
by Donna Cosmato5 years ago
What is the best thing to do if you add too much salt while preparing a recipe?If the food you are preparing tastes too salty, is there any way to remedy this and save the dish?
by Efficient Admin2 years ago
What are some foods you absolutely must sprinkle salt on or they don't taste as good?I have a few odd ones: grilled cheese sandwiches, bread and butter (i.e. the bread you get at restaurants before the meal); and...
by Karen Curtis7 years ago
I love tuna salad sandwiches but rarely make them. I'm the only one that likes so much stuff in it. I made a good one today. It got me to thinking....what do YOU put in your tuna?Here's what I used...
by CWanamaker5 years ago
Do you salt your food out of habit or for the taste?
by dappledesigns3 years ago
Why do brands put so much sugar in spaghetti sauce?Is it for taste or preservation?
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