The best way to make homemade Fried Dough? And what kind of sugar is it that goes on too?
Just take some raw pizza dough, store bought is fine. cut it into 2-3 ounce pieces and roll it out on a floured surface so it's a disc about 6 inches in diameter.
Then get some vegetable oil hot in a non stick pan over medium-high heat - add the dough disc and cook for about 1-2 minutes on each side or until golden brown. Remove with tongs and set place on a plate lined with a paper towel and then sprinkle with sugar as soon as it comes out of the pan.
Use what ever sugar you want, regular granulated, powdered, brown sugar or a mix of cinnamon and sugar is nice too!
That's it! - Chef Mickey
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