how can i order a steak well done and without any sauces in French.
le steak bien cuit la sauce sur le cote.
by Lee Tea4 years ago
Why add tomato paste?Since switching from jarred spaghetti and pizza sauces to making these sauces from canned tomato products (and hopefully soon to my own homegrown canned tomatoes), I've been wondering why/if it's...
by Wendy Iturrizaga6 years ago
HubMob Weekly Topic: Cooking techniques
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