How can I get more tips and make more money as a waiter or waitress?
A friend is a waiter, and the summer is slow time at restaurants here in Florida. Any suggestions on how to keep the tips rolling in?
Be prompt, do not be silly, do not ask how my food is before I taste it and when I ask for coffee at the end of a meal, please make sure it is fresh and if it is after 7 p.m., don't cringe when I ask for decaf.
by David Livermore 7 years ago
How much do you tip a bad waiter or waitress?This has been a hot bed of controversy each time someone fails to tip, tips very little, or leaves a rude comment.If I receive bad service, I leave a small tip. If it's so bad that I have to complain, I don't leave a tip at all. One example...
by dishyum 9 years ago
if you do tip, what percentage is it generally?
by bcook 10 months ago
I have a trial session to be a waitress on Friday. I have never waitressed before. I need all adviceAny information from what to do with tips to offering advice on what the customer should order.. any cheat sheet would be great.
by Leroyworld 4 years ago
I learned today that according to the National Restaurant Association, the industry norm for tipping waitstaff is 15 to 20 percent of the bill. This is, of course, from a school course. What I would like to know is:1 What are you expecting from the waiter/waitress in return for a...
by Sid Kemp 8 years ago
What makes you tip over 15%?When you are at a restaurant, what can a waiter or waitress do to really impress you. And, when this happens, do you leave a larger tip?
by Paul Edmondson 13 months ago
What do you do when you find a bug in your salad at a restaurant?I just pull the bug out and eat the salad.
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