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Dinner will be served at 6:00 p.m. (EST) USA!
I am cooking hubber rmr recipes:
Olive Garden Copycat Recipe: Pasta e Fagioli and
The last meatball recipe you will ever need that was put together to complement the pasta e fagioli
put on your angel wings and fly over Bob. I was hoping you could bring some fresh herbs from the garden.
perfect Bob, could you bring some of your pretty flowers for the table too?
It's my Birthday? I always thought someone switched my birth certificate, I'm not this old? Did you steal it at my birth? How old am I anyways! Well Happy Birthday to me. I'll go out to the cake for dessert! Sun Seven and Patty and guidebaba You are coming, right?
It's a small world Patty. You could be right down the street. Can you smell any pasta e fagioli cooking?
Fed-Ex here it comes. I have roots in Canada so would be happy to do this for you!!! Sorry you couldn't make it today!! Maybe who knows another day.
Would you like me to Fed-Ex some of Rochelle Frank's super cran-walnut bran muffins that I made yesterday. I made a double batch and YOU WILL LOVE THEM!
Got to get back to the heavenly scented kitchen.
I just sang Happy Birthday to you in the Beatles hub, but I'll sing it again:
HAPPY BIRTHDAY TO YOU
HAPPY BIRTHDAY TO YOU
HAPPY BIRTHDAY DEAR DOTTIE
HAPPY BIRTHDAY TO YOU!!!!!!!!!!!
Are you 30 today? Or are you younger than me?
I may be a couple of minutes late for dinner, but I'll be there! In fact, I'll bring the wine. I have a very nice (read expensive) bottle of red sitting right here in front of me.
Hope you have the best birthday ever, Dottie!
Thanks Shirley, we're waiting for you and Marisue to fly in! Can't wait! It's after 6:00, ill keep ithe pasta e fagioli warm. Can't wait for the (real expensive) wine!!!!!! from OH C A N A D A ! (Nat'l Anthem).
Just got back from the Beatles Hub. Thanks Shirley for asking Compu-smart to cook the birthday cake. I too hope he doesn't burn it. If he does we will have to SHAZAM him!!!
Happy Birthday, please remember to email me some leftovers lol .....jimmy
LOL I feel completely lost whether it is your birthday or not, but just in case - Happy Birthday!
And sorry, too little time left for me to get to your place, so I'm counting on leftovers, too
Happy Birthday! You can UPS the leftovers to me, and I will take out a bottle of wine and make a toast in your honor.
Dinner was delicious and Dottie is the hostess with the mostest!
Thanks everyone. I had a blast. It was great meeting you all. The birthday part was the right day but just the wrong month. Close but no cigar!!!! Leftovers have been packed on ice and fed-ex to Canada, Oregon, Scotland, McLean and the UK. Enjoy!!!! (And a big round of applause for rmr)
Dang! I missed it! Had a flat tire, on the way over.
Would I do a thing like that? Not when my political aspirations are coming to fruition. By the way, you never wrote that query letter hub. That's why I was forced to abandon my dream, and go into politics. Now the world knows who to blame for my takeover of the country!!!
I had to leave all the quotes in because I never get it right when I try to pare them down...sorry.
B.T. - Two things.
1. I have not forgotten about your hub request, just haven't gotten there yet - SORRY!
2. You're welcome for launching you into a highly publicized and life altering experience in the political arena. That being said, your comment is highly suspect....I thought I had read that you've changed your evil ways. Are you Pinky or The Brain?
No droppings in the oval office! That's what the litter box's for.
by Silver Fish6 years ago
What are you having for dinner tonight?
by backporchstories5 years ago
What's for dinner tonight?Curious what the rest of the world eats!
by Mom Kat7 years ago
I've just invented a new creation that I am subjecting my family to this evening.With any luck the recipe will be my next hub So what are YOU having for dinner tonight?
by Edoka Writes7 years ago
What are you having for dinner tonight?I'm cooking a vegetarian meal- with cookies for dessert :-)
by Deborah Neyens6 years ago
What are you making for dinner tonight?
by Paul Edmondson8 years ago
I'm going to brine about 15-20 chicken breast, grill them, and then serve them as BBQ chicken sandwiches with jack cheese, mayo, lettuce, onion, and tomato.
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