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If you cook your stuffing in the turkey, what are your strategies for keeping it safe?


There is a great difference between cooking stuffing in the bird and baking it separately. The flavors and juices from the turkey or chicken add extra flavor and the spices and herbs from the stuffing flavors the meat. It is best to know the strategies for keeping this a safe process.

 

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pippap says

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4 years ago
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    Xenonlit 4 years ago

    I'm glad I change the title! We call it "the bird". I came back and checked and that was not working well! ha ha.

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Sid Kemp (SidKemp) says

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4 years ago
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Beth Perry (bethperry) says

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Praveen P.V. Nair (lifetips123) says

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lovakaykay says

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