Weekly Topic Inspiration: Grilling Tips
What are your best grilling tips?
To celebrate summer, this week's Weekly Topic Inspiration theme is grilling tips. I've taken the liberty of poking around the Google AdWords Keyword Tool to see what some common grilling keywords are. They include: tips for cooking, tips cooking, steak grilling, steak for grilling, grilling chicken, recipes for grilling, how to grill with charcoal, great grill, grilled foods, the best grills, tips on/for grilling, tri tip grill, beef grilling, ideas for grilling, grilling burgers, grill recipes for steak, and cooking steak grill. Consider writing on these!
Oh...the best, easiest, most simple way to produce and enjoy a grilled meal is to say, "Honey, would you like to grill (insert whatever food you have in mind) tonight?" ;-)
Seriously, am looking forward to following this. Thanks.
Very good choice and I look forward to read and see all the tasty recipes! Maybe I will be able to write one myself, I have to think a bit and see if I find a good one:)
Thanks for the inspiration!
Pork Souvlaki dinner cooked on the barbecue with easy to follow instructions and marinade recipe. read more
Grilled Veggie Bread This Veggie Bread recipe for the grill is as versatile as it is delicious. It makes a great appetizer, side dish or vegetarian entree. It is also simple to make and difficult to mess up. All you need to make this recipe is a... read more
Easy tips for your spicey grilling success. Use any of the 6 essential spices here for your outdoor cookout, or a combination of them all. Your grilled foods will be waking-up each of your taste-buds! read more
People who like some spice in there life could add some tandoori masala (its a mix of indian spices) with salt and grill!! tastes yumm!! try it out too.
An easy to follow, yet classy BBQ grilled polenta recipe with lemon grilled scallions and creamy Italian Robiola cheese toppings. read more
Grilling in charcoal? This is the most easy and affordable method at Philippine setting of street food, if not solely for family gathering or exclusive parties for friends.
The parilla or barbecue equipment will vary in sizes, the commercial one... read more
A spicy good recipe featuring Andouille sausage and creamy mozzarella cheese. Easy to make, and full flavored enough to bring out the Cajun in you! read more
Chicken for Dinner Again? Try This easy recipe for something differently delicious. read more
Tips for grilling with propane and getting the most out of your propane grill. read more
This recipe for beer can chicken makes the chicken juicy on the inside and crispy on the outside. read more
This recipe for Mediterranean Sliders brings something different to grilling. The flavors and spices are refreshingly different and light. I think it goes well with potato salad but I replace the celery (and celery seed) in classic potato salad... read more
Quick guide to 45 Rachael Ray burger recipes. Burgers made with ground beef, ground pork, ground lamb, burgers with bacon, & burgers made from a mixture of ground meats. read more
Burger recipes to kick start your barbecue or party. Quick guide to 28 Rachael Ray burgers, made with ground chicken, turkey, salmon, or tuna. Also veggie burgers made with chickpeas and mushrooms. read more
Mostly, burgers are grilled on charcoal grills, but here you will come to know how to grill a burger on a gas grill read more
Possibly the best thing I could tell anyone is select the right meat for your cooking space and the amount of time you wan to spend completing your event.
A good general idea for grilling is not to add sauce or sugar until your meat is 2/3 done, the sugar and sauce will cause your meat to burn when using direct heat.
1. burgers, pork chops, sausages and hot dogs are excellent quick grilling meals that you can solicit your family and friends help with. You may wonder why pork chops are in this group (the like to be cooked quickly and not overdone).
30 minutes any grill gas or charcoal will be great.
2. A. steaks, country style pork ribs 30-45 minutes direct low heat on gas or charcoal , turning often.
B. chicken parts 1 hour low direct heat or medium indirect heat.
3. Baby back ribs-boil ribs for 20 minutes then grill direct heat low for 45 min-1 hour turning often.
Indirect heat grilling requires a little more grill area in order to allow your "perfectly grilled creation" to bloom. Grill on....Blessings:
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