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What is your country national dish?

  1. IslandBites profile image87
    IslandBitesposted 4 years ago

    What is your country national dish?

    What is your country national dish? If there is no "national"/official dish, what is the dish that best represents your country?

  2. kingofthisage profile image58
    kingofthisageposted 4 years ago

    Beetroot soup (borsch) is a national dish in Ukraine. My parents came to USA from Ukraine long time ago, but we still eat it.

    1. profile image0
      CalebSparksposted 4 years agoin reply to this

      Borsch is something I have been wanting to try. I don't think any restaurants near me serve it though.

  3. liesl5858 profile image82
    liesl5858posted 4 years ago

    Adobo, Pancit Noodles and Lechon (Roasted Pig) for Philippines, I think because these are popular dishes in my country.

    1. IslandBites profile image87
      IslandBitesposted 4 years agoin reply to this

      Lechon asado can be considered a national dish here In Puerto Rico too. Very popular. During the Holidays you can find it in every house.

  4. Borsia profile image45
    Borsiaposted 4 years ago

    Does America even have a national dish?
    I've never heard of a dish that I would say is specifically American.
    Claims are made for Apple Pie and the Hamburger / hot dog but I don't know that either can really be claimed beyond the application of a bun.

  5. Thief12 profile image90
    Thief12posted 4 years ago

    Puerto Rico = Rice and beans (even though I don't like beans), and pork. Also mofongo.

    1. IslandBites profile image87
      IslandBitesposted 4 years agoin reply to this

      I believe alcapurrias and pasteles  must be in that list.

    2. Thief12 profile image90
      Thief12posted 4 years agoin reply to this

      Oh you know they must be :-D

  6. DDE profile image24
    DDEposted 4 years ago

    In South Africa the main celebration is having a BBQ which is called a BRAAI in the Afrikaans or Dutch  language, with mayonnaise in a potato salad, in Croatia it is smoked meat with green cabbage and potato boiled and eaten, tastes great with the slightly salty smoked meat and   with the combination of the cabbage and potato

    1. IslandBites profile image87
      IslandBitesposted 4 years agoin reply to this

      Sounds good.

  7. sangre profile image96
    sangreposted 4 years ago

    We don't have a specific national dish I think, but if we did I'd say Irish stew. I think pasta and rice dishes are becomming more popular now as they're a main staple on many restaurant menus.

  8. peachpurple profile image81
    peachpurpleposted 4 years ago

    Malaysia national dish should be Nasi Lemak; Coconut milk rice. It is high in cholesterol but super yummy that nobody could resist.

  9. Silverspeeder profile image60
    Silverspeederposted 4 years ago

    Here in the UK  it was traditional to have roast beef with two veg, so much so the French called us the roast beef's (in French of course).
    With the onset of engineered multiculturalism its more likely that we have chicken curry or a stir fry.
    Many young see McDonalds as a staple diet and the problems with obesity and malnutrition can be attributed to the lack of good old home cooking.

  10. AngelOfDecay profile image61
    AngelOfDecayposted 4 years ago

    Well we have a lot of dishes that are made here and which are good. If I have to pick one I think that would be Sarma (Cabbage with meat). It is made by rolling the cabbage leaves around the meat and than you cook it

 
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