One condiment you can't live without

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  1. lee custodio profile image73
    lee custodioposted 6 years ago

    http://s1.hubimg.com/u/4713920_f248.jpg
    If you have to choose just one, what condiment would it be?

    1. lee custodio profile image73
      lee custodioposted 6 years agoin reply to this

      Wikipedia says: "A condiment is an edible substance, such as sauce or seasoning, added to food to impart a particular flavor, enhance its flavor, or in some cultures, to complement the dish... Some condiments are used during cooking to add flavor or texture to the food...."

      So i guess, chocolates and Guinness count ? tongue

  2. paradigmsearch profile image90
    paradigmsearchposted 6 years ago

    Mayonnaise.

  3. SimeyC profile image95
    SimeyCposted 6 years ago

    Does Guinness count? I do use it in a lot of recipes??

    1. Cardisa profile image90
      Cardisaposted 6 years agoin reply to this

      Is Guinness a condiment? lol lol

      I just came back to say I had a glass just a few minutes ago.

  4. profile image0
    The Writers Dogposted 6 years ago

    Worcestershire sauce.

  5. paradigmsearch profile image90
    paradigmsearchposted 6 years ago

    Come to think of it, I haven't done relish in a long, long time. Thanks for starting this thread; I've herewith added relish for my next food trip.big_smile

  6. Alastar Packer profile image82
    Alastar Packerposted 6 years ago

    Ketchup here. It's healthier to skip all the sugar and just eat tomatoes.

    1. habee profile image93
      habeeposted 6 years agoin reply to this

      Ketchup! I use a low carb brand most of the time. Sometimes I use a calorie-free ketchup.

      Hot sauce would come in a close second!

      1. Alastar Packer profile image82
        Alastar Packerposted 6 years agoin reply to this

        Calorie free ketchup- shoulda known! Thanks for that habee. Ketchup would be easy to give up as I really don't care for it too much anyway, but hot sauce...Never!

        1. habee profile image93
          habeeposted 6 years agoin reply to this

          Our "inner southerner" is showing! lol

          1. Alastar Packer profile image82
            Alastar Packerposted 6 years agoin reply to this

            Oh Yeah! smile

  7. Lisa HW profile image67
    Lisa HWposted 6 years ago

    I'm not even sure if salt is a condiment, but salt is the only thing I "can't live without".  Pepper is a close second.  Most food is, for me, nothing more than a delivery system for salt and pepper.  smile

    1. lee custodio profile image73
      lee custodioposted 6 years agoin reply to this

      i believe it is. It's my condiment i can't live without. smile

  8. Cardisa profile image90
    Cardisaposted 6 years ago

    I can live without condiments, we hardly use condiments but I can't live without hot pepper (the real one, not the one in the bottle).

  9. MadWhiteWaitress profile image58
    MadWhiteWaitressposted 6 years ago

    Louisiana Gold Hot Sauce (or any tabasco sauce really - that's just my fav)

  10. Stacie L profile image87
    Stacie Lposted 6 years ago

    soy sauce...big_smile

    1. Cardisa profile image90
      Cardisaposted 6 years agoin reply to this

      We use it as a part of our spice to cook, never considered it a condiment yet I love the dipping sauce it makes with hot pepper and scallion.

    2. lee custodio profile image73
      lee custodioposted 6 years agoin reply to this

      i just love putting soy sauce on steamed or fried fish! great condiment choice!

  11. CWanamaker profile image97
    CWanamakerposted 6 years ago

    I guess that I would have to say that I couldn't live without mayonnaise.  That condiment is the single most amazing sandwich condiment that exists.

  12. profile image0
    klarawieckposted 6 years ago

    Everything must have the right amount of salt and black pepper. Third on my list is garlic. Fourth on my list is Basil.

  13. SandyMcCollum profile image77
    SandyMcCollumposted 6 years ago

    Fresh garlic! I use it in nearly everything. Oh, does it qualify as a condiment? Oh, we use extra virgin olive oil in most everything, too. Yes, I couldn't live without my olive oil! smile

    1. profile image0
      klarawieckposted 6 years agoin reply to this

      I'm with you! I can't live without my Spanish Olive Oil either! Or garlic for that matter.

  14. WD Curry 111 profile image61
    WD Curry 111posted 6 years ago

    http://www.datildoit.com/productimages/hotsauce.jpg

    Dat'l Do-it Hot Sauce is a wonderful departure from vinegar based sauces. Dat'l Do-It is a tomato rich sauce that is not only mildly sweet but has some heat! Real clover honey combined with the flavorful Datil pepper makes for a great BBQ sauce. Dat'l Do-It Hot Sauce was created by Barnacle Bills restaurant to rule the seafood world. It is fantastic on shrimp, fish, oysters, crabs, lobster, clams or whatever. Try it!

    http://www.datildoit.com/hotstuff.htm

  15. Journey * profile image85
    Journey *posted 6 years ago

    black pepper for me

 
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