jump to last post 1-4 of 4 discussions (6 posts)

Food additive to avoid

  1. dingdong profile image60
    dingdongposted 7 years ago

    What are the food additives to avoid?

    1. prettydarkhorse profile image64
      prettydarkhorseposted 7 years agoin reply to this

      yellow and red color additives in junk foods, bad for children as well

  2. Rochelle Frank profile image95
    Rochelle Frankposted 7 years ago

    HFCS, MSG,Hydrogenated oils-- to start with.
    Then there's artificial colors and flavors, preservatives, emulsifiers, stabilizers, artificial sweeteners,...
    Just avoid all of them. Eat real food.

    1. dingdong profile image60
      dingdongposted 7 years agoin reply to this

      Thank you smile

  3. h.a.borcich profile image59
    h.a.borcichposted 7 years ago

    Silica gel is one I avoid. It is the same stuff in packet mixes(like taco seasoning) that you find are in the packets found in new shoes boxes and purses! They put up to 2% of product content and have no clue where it goes in our bodies! Holly

  4. MikeNV profile image80
    MikeNVposted 7 years ago

    When you shop for Groceries in most stores if you avoid the aisles and shop the periphery - the outside aisle you find real food.  If it comes in a box or a can or a carton it's likely processed.

    Eat as close to the source as you can and you have less to worry about.

    If a food decays in nature in a week... but lasts for months on a shelf you have to ask yourself if that is something you really want to put into your body.

    There is no nutritional value in additives so why eat them?

 
working